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Executive Chef: Latin Fusion, High-Volume Kitchen Leader

$75k - $95k

Mexican Sugar

Mexican Sugar in Plano, Texas is seeking an Executive Chef to lead their culinary team. The ideal candidate will have 3-5 years of high-volume experience in Latin-inspired cuisine. This role involves directing culinary operations, menu development, and team training. Competitive salary range of $75k-$95k per year plus monthly profit share and a comprehensive benefits package including PTO, 401K, and insurance offered after 60 days. #J-18808-Ljbffr Mexican Sugar

Vacancy posted 2 days ago
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