Culinary Lead: Resident Dining Maestro
StoryPoint Group
StoryPoint Group is seeking a Line Cook in Louisville, Kentucky. This position involves cooking and preparing food for residents, guests, and employees. Candidates should have a minimum of three years of line cook experience and a high school diploma or equivalent. The role requires good communication skills and the ability to maintain a positive team environment. Comprehensive benefits include health, dental, vision, and 401(k) plans. #J-18808-Ljbffr StoryPoint Group
Vacancy posted 4 days ago
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