Restaurant Manager

Restaurant Assistant Manager Working too many hours in Full Serve? Our Assistant Managers enjoy a 45-hour work week. 40 hours regular time plus 5 hours overtime. The way it should be, the more hours you work the more hours you get paid for. Join our team as our next Restaurant Assistant Manager! We Offer Competitive weekly Pay Tips paid weekly Paid Time Off Paid Weekly Opportunity for advancement Health and Dental benefits Matched 401(k) Free shift meals and Off-Duty meal discount No fryer's No alcohol service. No late nights or overnight Responsibilities As a Restaurant Assistant Manager you set the example of excellent, friendly, and upbeat customer service, and lead the crew through your shift. For this reason, we look to hire Restaurant Assistant Manager with previous restaurant experience who are fun yet firm when necessary, up‑beat, and are leaders that motivate others. Your day-to-day duties could include making subs, running the register, cleaning, scheduling, and other shift duties. Requirements Valid Driver’s License Must have a working knowledge of MS Office products (Word, Excel, Outlook). Ability to work on occasion nights, weekends, and holiday's Required frequently: standing, walking, kneeling, squatting, bending, reaching, and lifting up to 50 lbs. Ability to read and interpret documents such as the crew handbook. Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus. Ability to communicate effectively with customers and co-workers. DiBella’s is an Equal Opportunity Employer. #J-18808-Ljbffr