Restaurant Manager

Goodwin Recruiting

A high-volume casual dining restaurant is seeking an experienced Restaurant Manager to lead daily operations, develop strong teams, and deliver an exceptional guest experience. This role requires a hands-on leader who thrives in a fast-paced environment and can balance service execution with strong operational discipline. The ideal candidate brings energy, accountability, and the ability to motivate teams while driving profitability and maintaining high hospitality standards.

Restaurant Manager Compensation and Benefits

Strong attainable bonus program
Real growth with a multi-state / multi-concept group
H/D/V package
401K with Match

Restaurant Manager Requirements and Qualifications

3–5+ years of full-service restaurant management experience
Proven ability to lead FOH operations in a high-volume environment
Strong background in staffing, scheduling, labor management, and cost controls
Experience training, coaching, and developing hourly team members
Ability to maintain service standards and resolve guest concerns professionally
Ability to manage multiple priorities during high-energy service periods

Restaurant Manager Preferred Background and Skills

Experience in casual dining, sports bar, or high-volume restaurant concepts
Strong understanding of sales performance and financial accountability
Ability to foster a positive, team-oriented culture
Hands-on leadership style with strong floor presence during peak service

Apply

Vacancy posted 2 days ago

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