Broiler Cook
Workstream
Broil Cook – Chop Steakhouse & Bar Join Our Culinary Team At Chop Steakhouse & Bar, we take pride in serving premium steaks and delivering an exceptional dining experience. We are looking for a skilled Broil Cook who is passionate about quality, consistency, and teamwork. If you thrive in a fast-paced, high-volume kitchen and have experience cooking premium steaks, we’d love to meet you. Position Summary As a Broil Cook, you will expertly prepare and cook prime steaks, chops, seafood, and other grilled specialties to our exacting standards, ensuring exceptional flavor, precise doneness, and unwavering commitment to food quality, consistency, and safety in a fine dining environment. Previous broil/grill experience is required. Responsibilities Prepare and cook steaks and other proteins to guest specifications and company standards. Maintain consistency in steak temperatures, presentation, and portioning. Set up and maintain the broil station before, during, and after service. Ensure all food is prepared safely and according to health and sanitation standards. Monitor product quality and minimize waste. Communicate effectively with chefs, expo, and fellow line cooks during service. Keep the station clean, organized, and fully stocked throughout each shift. Follow recipes, prep lists, and daily production schedules. Support the kitchen team as needed to ensure smooth operations. Qualifications Previous broil or grill cooking experience is required. Experience cooking premium steaks is strongly preferred. Ability to work in a high-volume, fast-paced kitchen. Strong understanding of steak temperatures and proper cooking techniques. Knowledge of food safety and sanitation practices. Ability to stand for extended periods and lift up to 50 lbs. Positive attitude, strong work ethic, and excellent teamwork skills. Flexible availability, including evenings, weekends, and holidays. What We Offer Highly competitive compensation based on experience Flexible scheduling Growth and advancement opportunities Professional, team-oriented work environment Employee dining discounts Ongoing training and development #J-18808-Ljbffr Workstream
- Driftwood Hospitality Management is seeking a part-time Line Cook responsible for maintaining, setting up, and producing meat, fish and... ...and quality standards. The role requires familiarity with broiler and sauté cooking, strong attention to sanitation, and the ability...SuggestedPart time
- ...employment (21 and over) Note: Eligibility May Apply With genuine hospitality and a passion for teamwork, a Sauté or Broiler Cook will prepare high-quality food items to order while exceeding guests expectations by following recipe and presentation guidelines...SuggestedFlexible hours
The Capital Grille
Miami, FL3 days ago - Driftwood Hospitality Management in Miami is seeking a skilled line cook responsible for preparing meat, fish and poultry on the front... ...a current Food Handler Card, 3 years cooking experience (broiler and sauté preferred), basic math for recipes and good English communication...Suggested
- Driftwood Hospitality Management is seeking a Kitchen Clerk/Line Cook to maintain and set up the meat, fish, fowl and other items on... ...complying with health and safety standards. Role requires knowledge of broiler and sauté cooking, basic math for recipes, and the ability to...Suggested
- Mother Wolf Miami is seeking a dedicated Broiler Cook to work in a wood-fired kitchen. You will monitor flame and temperature, cook and plate dishes to our recipe standards, and help maintain a clean, efficient station. The role requires at least 1 year in a fast-paced...SuggestedWeekend workAfternoon shift
- ...management team!Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137Broiler Cooks also receive tips!About usMother Wolf honors Rome’s mythological... ...alla Gricia, al Burro, Arrabbiata and more.Position SummaryThe Broiler Cook keeps a close eye on our fire and ensures that food is...Contract workSeasonal workFlexible hoursAfternoon shift
- Driftwood Hospitality Management is seeking a front-line cook responsible for meat, fish, and other items' preparation and quality control on the line. You will set up daily for production and ensure adherence to recipes and portion control. You must maintain logs, sanitation...
$19.95 per hour
...the country. Summary: Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled... ...adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters and steam kettles. Helps measure and mix...Part timeRemote work- ...Sparrow Italia Line Cook Sparrow Italia is an Italian-inspired steakhouse that celebrates the beauty of simplicity, where peak-of... ...maintaining a clean and sanitary workstation, tables, shelves, grills, broilers, fryers, sauté burners, flat top range and refrigeration...Shift workNight shift
Sparrow Italia Miami
Miami, FL8 hours ago - ...POSITION SUMMARY: The primary responsibility of the Line Cook is to guarantee the quality and proper standards as well as maintaining... ...throughout the kitchen. Regulate temperature of ovens, broilers, grills, and roasters. Substitute for or assist other cooks as...Flexible hoursShift workNight shiftWeekend work
Graspa Group
Miami, FL4 days ago - ...Job Type Full-time Description Position: Line Cook FLSA Classification: Non-Exempt General Description of Work With... ...seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment....Full timeShift work
Michael's Genuine Food & Drink
Miami, FL8 hours ago - ...Delano Miami Beach Line Cook II We are looking for a Line Cook II to join the re-opening of the famed Delano Miami Beach. Delano... ...must demonstrate the following: Strong working knowledge of broiler, sauté, fry, roast, moist-heat, and other standard cooking methods...Shift work
Delano Miami Beach
Miami, FL4 days ago - ...regulations. Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and... ...sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat...Flexible hoursWeekend workAfternoon shift
Kimpton
Miami, FL1 hour ago $12 - $18 per hour
...Line Cook SuViche Wynwood BOH Full Time Duties & Responsibilities Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assumes 100% responsibility...Hourly payFull timeCasual workRemote workMonday to FridayShift workWeekend workSuViche
Miami, FL3 days ago- ...Personnel when need. Qualifications KNOWLEDGE, SKILLS & ABILITIES ~ Hold a current Food Handler Card. ~3 years cooking experience preferred. Broiler cooking preferred. ~ Must have basic knowledge of food and beverage preparations, service standards, guest...Shift work
- ...expediting stations, ensuring high quality and consistent presentation for all service periods. The role requires 3 years of Italian cooking experience, knowledge of health regulations, and flexibility to work varied shifts including weekends. #J-18808-Ljbffr Gale HotelsShift work
$17 - $20 per hour
...Overview: HIRING IMMEDIATELY at North Italia in Dadeland. Line Cooks solid pay with room to grow! Seeking candidates with Sunday availability... ..., seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen...Immediate startFlexible hoursShift work- ...food-handling practices. Turn or stir foods to ensure even cooking. Season and cook food according to recipes or personal judgment... ...food to waiters or patrons. Regulate temperature of ovens, broilers, grills, and roasters. Substitute for or assist other cooks...Extra income
- ...Flexible schedule Job Description: We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of... ...at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season and cook food according to recipes...Flexible hours
- ...assigned duties. Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen rules,policies, and... ...work station area including tables, shelves, grill walls, broilers, fryers, pasta cookers, sautéburners, convection oven, flat top...Immediate startShift work
- ...every time, no matter what time of day. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Assumes 100% responsibility for quality of products...
- Job Summary Grill Cooks prepare food items such as meats, vegetables, and cheese using a grill. Sample resumes for this job describe... ...temperature to ensure accuracy of order Regulate temperature of broilers, grills, and roasters Maintain work area by cleaning and...
- ...Miami Marriott Biscayne Bay is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities... ...meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw...Full timeWork experience placementImmediate startRemote work
Marriott
Miami, FL1 hour ago - ...Miami Marriott Biscayne Bay is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities... ...meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw...Work experience placementImmediate start
Marriott International Inc
Miami, FL4 days ago - ...Pastry Line Cook III We are looking for Pastry Line Cook III to join the re-opening of the famed Delano Miami Beach. Set to open its doors in early 2026, Delano Miami Beach will fuse historic charm with contemporary luxury, reflecting a reimagined experience that...
- ...nightlife-driven hospitality, elevated cocktail programming, entertainment, and cuisine. Maze Lounge is looking for seasoned Chef de Partie Cooks with the following experience and skills: ~2 years of experience as a Chef de Partie Cook working in upscale and high-volume...
- ...committed to delivering exceptional Mediterranean-inspired cuisine with precision, creativity, and genuine hospitality. The Pastry Cook / Line Cook is responsible for preparing and executing high-quality desserts and savory menu items while maintaining the highest culinary...Immediate startWeekend workAfternoon shift
$18 - $22 per hour
Graspa Group in Miami, FL is seeking a passionate Pizza Chef / Prep Cook to join our kitchen. This role is central to our operations, responsible for preparing and cooking all pizza and other menu items with speed, precision, and consistency. You will work in a fast-paced...Hourly pay- Compass Group USA at the Kaseya Center is seeking motivated kitchen staff for part-time roles. You will assist in the preparation and cooking of various items, following standardized recipes and safety standards. You will read menus, help estimate ingredients, calibrate...Part time
- ...are eligible for health benefits. Prior experience is highly preferred in one or more of the following roles: pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Experience in fast-paced kitchens or with restaurant...Full timePart timeShift workNight shiftWeekend workDay shift
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