Relocation-Ready Sous Chef & Ops Leader
Fox Restaurant Co
Fox Restaurant Co in Meridian, Idaho, is seeking a Sous Chef to manage high-volume restaurant operations. The ideal candidate will have at least 2 years of experience in restaurant management, demonstrate a strong understanding of business operations, and excel at creating memorable dining experiences. This role includes managing shifts, coaching the restaurant team, and ensuring product quality. Benefits include competitive pay, medical coverage, tuition reimbursement, and dining discounts across all Fox Restaurant Concepts locations. #J-18808-Ljbffr Fox Restaurant Co
Vacancy posted 5 days ago
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