Restaurant Manager: Lead Front & Back-of-House
Cracker Barrel
Cracker Barrel is seeking a Restaurant Manager in the United States (Texas - Buda). You will lead both front- and back-of-house operations, coaching your team to deliver Cracker Barrel's renowned hospitality and guest experience. You will manage inventory, set the example, and ensure the team remains engaged and customer-focused. Qualified candidates will have 2–5+ years of restaurant management experience and a valid driver’s license. #J-18808-Ljbffr Cracker Barrel
Vacancy posted 1 day ago
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