Catering Banquet Server
Continental Services
Job Description
Job Description
Description
We are seeking a dedicated and detail-oriented Banquet Server to join our team. The Banquet Attendant will be responsible for setting up, serving, and breaking down banquet events, ensuring a seamless and enjoyable experience for our guests. This role requires excellent customer service skills, the ability to work in a fast-paced environment, and a keen eye for detail.
Key Responsibilities- Service: Serve food and beverages to guests in a professional and courteous manner.
- Event Setup: Arrange place settings, linens, silverware, and other meal equipment according to the event plan and clients needs
- Clean-Up: Clear tables, remove dishes, and ensure the banquet area is clean and orderly during and after events.
- Coordination: Work closely with the kitchen and event coordinators to ensure timely and efficient service.
- Customer Interaction: Address guest needs and requests promptly and courteously.
- Safety and Sanitation: Follow all safety and sanitation policies and procedures to ensure a safe environment for guests and staff.
- Previous experience in a banquet or hospitality setting is preferred.
- Strong communication and interpersonal skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
- Physical stamina to stand, walk, and lift heavy items for extended periods.
- Attention to detail and a commitment to providing excellent customer service.
We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.
• Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.
Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events. #LI-JM1 #ZRCS
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