Restaurant GM: Elevate Guest Experience & Growth
Harwood Hospitality Group
Mercat Bistro, by Harwood Hospitality Group, is seeking a Restaurant General Manager to uphold core values, policies, and guidelines while driving revenue, profitability, and quality. The GM will oversee daily operations and lead by example to deliver a premier dining experience in Dallas. Responsibilities include managing FOH/BOH operations, staffing, guest relations, menu planning, and HACCP compliance. A hands-on leader with strong communication and coaching skills is essential to succeed. #J-18808-Ljbffr Harwood Hospitality Group
Vacancy posted 1 day ago
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