Cook

Job Description

Job Description

Job Details

Job Title: Cook

Department/Location: FNS / Chicago, IL 

Shifts:  Various shift between 7:30 am - 7:00 pm, including rotating weekends and holidays

Part-time (40 hours per pay period) + benefit eligible

FTE: 0.5

Req. Number: 1753

Compensation : Pay is determined by various factors, including but not limited to job-specific requirements, individual experience, internal pay equity, and organizational needs/budget considerations, all in alignment with our RML's compensation philosophy. Additionally, you may be eligible for a discretionary annual incentive program based on both individual and organizational performance

Benefits

RML offers competitive compensation and excellent benefits package. Employees can choose from a large selection of benefits that help protect their health, wealth, and well-being. Benefits include:

Medical

Dental

Vision

Flexible Spending Accounts

Health Savings Account

401(k) Retirement Plan (6% company match) - For every $1 an employee contributes, RML contributes $1 to their accounts. Employees are 100 percent vested in the money both they and RML contribute. 

Tuition Reimbursement up to $5k per calendar year

Employee Assistance Plan (EAP) For employees who may need help managing stress, RML offers an EAP at no cost. Counselors are available 24 hours a day to both employees and their family members. 

Disability Insurance

Life and Accidental 

Death Insurance

Free Parking 

Banking Alternatives (e.g. HealthCare Associates Credit Union)

Referral Rewards (upwards of $4k)  

Employee Fitness Room   

Under general supervision will be responsible for food preparation including but not exclusive to soups, meats, and vegetables.  Food will be attractively prepared, garnished and flavors will comply with applicable dietary constraints.   Strict control of time and temperature in food preparation is expected.  Will be responsible to maintain a secure, safe, and clean environm