Restaurant Operations Leader: Guest Experience & Growth

Ontario Trillium Foundation

Dunkin’ is seeking a Restaurant Manager to lead a busy restaurant, delivering outstanding guest experiences while maintaining operational excellence and profitability. You will supervise front- and back-of-house teams, enforce brand standards, and champion a culture of service and accountability. The role requires strong leadership, excellent communication, and the ability to coach staff, manage safety, budget, and workflows in a fast-paced environment. #J-18808-Ljbffr Ontario Trillium Foundation

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Vacancy posted 9 hours ago

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