Cook & Food Truck Manager
Nasketucket Bay Vineyard
Job Description
Job Description
We are seeking a Cook & Food Truck Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
- Supervise and coordinate all culinary activities
- Manage and track food inventory
- Submit weekly food orders & shop for additional ingredients
- Receive and prepare customer dining orders
- Operate POS system and be responsible for the cash drawer
- Ensure a high quality of ingredients and food preparation
- Ensure a high quality of kitchen cleanliness and maintenance
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
- Track employee certifications and keep up-to-date
- Communicate and coordinate with management regarding procedural
- Communicate and coordinate with management regarding special event menus and planning
Qualifications:
- Previous experience in food service or other related fields
- Must have Food Manager Certificate and an Allergen Awareness Certificate
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
- POS system experience
Who this job is a great fit for:
- Someone with experience in an Italian/pizza restaurant
- Someone who's owned a food truck in the past but doesn't want the stress of ownership
- Somone who's always wanted to own a food truck but isn't ready to make the investment
- Someone who can work on their own as well as on a team
As the first vineyard in the charming, coastal town of Fairhaven, Massachusetts we take pride in delivering a full menu of exquisite wines, wine-based cocktails, and refreshing craft mocktails to our community and its welcome visitors. Our tasting room farm store conveniently offers a robust selection of locally-sourced cheeses and charcuterie boards to enjoy with your wine as well as our on-site Italian food trailer, Rosie's Table to offer you more dining options. Our staff truly loves being here to serve you and it shows in the inviting environment that keeps our guests coming back for more. Our outdoor patio, complete with a custom stone fireplace, offers an atmosphere that invites you to unwind. Visitors often rave about our rustic and comfortable tasting room nestled in our beautifully restored 1920's dairy barn, which adds to the overall charm of the experience. Our own on-site food trailer, Rosie's Table serves a rustic, traditional Italian menu designed to pair perfectly with your wine. Serving up delicious family recipes of pizza, pastas and sandwiches, Rosie's Table is a nostalgic nod to vineyard owner, Nick Christy's mother, Rosie who taught us all that food is love.
Company Description
As the first vineyard in the charming, coastal town of Fairhaven, Massachusetts we take pride in delivering a full menu of exquisite wines, wine-based cocktails, and refreshing craft mocktails to our community and its welcome visitors. Our tasting room farm store conveniently offers a robust selection of locally-sourced cheeses and charcuterie boards to enjoy with your wine as well as our on-site Italian food trailer, Rosie's Table to offer you more dining options. Our staff truly loves being here to serve you and it shows in the inviting environment that keeps our guests coming back for more. Our outdoor patio, complete with a custom stone fireplace, offers an atmosphere that invites you to unwind. Visitors often rave about our rustic and comfortable tasting room nestled in our beautifully restored 1920's dairy barn, which adds to the overall charm of the experience. Our own on-site food trailer, Rosie's Table serves a rustic, traditional Italian menu designed to pair perfectly with your wine. Serving up delicious family recipes of pizza, pastas and sandwiches, Rosie's Table is a nostalgic nod to vineyard owner, Nick Christy's mother, Rosie who taught us all that food is love.
$30 - $31.5 per hour
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