Restaurant Shift Supervisor

Restaurant Shift SupervisorFreddy's is looking for Shift Supervisors to assist management with the day-to-day operations of the restaurant by providing leadership, motivating team members and meeting operational expectations. The position also works to control labor and food costs, build relationships with guests, handle guest issues and serve as a model of hospitality.Full-Time position with benefits; Competitive pay based on experience; Opportunities for advancement.Required Skills and Experience:One-year experience in guest focused business (retail, restaurant, hospitality, etc.)Willingness to learn new skillsNatural leadership skillsMust have a self-starting personality with an even dispositionMust always maintain a professional appearance and mannerMust be able to communicate well with guests and team membersMust be willing to "pitch-in" and help co-workers with their job duties and be a team playerAbility to use point of sale systemTravel for paid trainingBenefits:Comprehensive Health Benefits to include:Medical, Dental and Vision InsuranceAccident and Critical Illness InsuranceLife and AD&D Insurance, includes Estate Planning and Will Preparation benefit401(k) Retirement Savings Plan with company match after 1 year of service (must meet eligibility requirements)Paid Time Off after 1 year of serviceMeal Allowance for personal or work useAmazing culture centered on the Team and Family friendly hoursPaid trainingOpportunities to advance and growWork schedule:8 hour shiftWeekend availabilityDay shiftNight shiftOvertimeEmployee discountFreddy's Frozen Custard & Steakburgers - Freddys West Monroe 3112 Cypress St, West Monroe, LA 71291, USA Apply AOM Services