Mgr Catering BU NX
Crescent
Sales Representative
Overview: Solicitation of new accounts; maintains and strengthens relationships with existing accounts. Job Functions: Travel to meet with or call individual corporate clients by telephone to solicit annual, weekday, and weekend business. Conduct property tours and promote facilities and services, answers client inquiries. Develop and conduct persuasive verbal sales presentations to prospective clients. Develop clients' menus, write contracts and letters, as well as organize all other arrangements as they relate to social and corporate events. Supervise and attend the overall setup and implementation of events and meetings. Communicate with relevant departments to ensure proper account servicing. Prepare and present weekly and monthly catering/sales reports. We are looking for our next great team member to join our Sales Department. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates & your family members RSP/401K matching program for eligible associates Flexible scheduling to allow you to focus on what is important to you Discounts with our Crescent-managed properties in North America for you & your family members and Marriott Discount for you and your family
Crescent$21 per hour
...and/or cook certification is preferred Work Experience: At least 2 years of experience cooking in a high volume institutional catering environment is preferred Experience with maintaining temperature logs for all food items prepared. Recipe conversion experience required...SuggestedFull timeWork experience placementShift work- ...ambassador, every working minute of every day.Experience handling high volumes of dishes requiredExperience working in Banquets, Catering or large party environments preferredFlexible availability including days, evening and weekends requiredAt Crescent Hotels & Resorts...SuggestedWork experience placementAfternoon shift
$60k
Kitchen Manager - Corporate Hospitality Housing Are you a strong kitchen leader with a passion for food, teamwork, and operational excellence? Corporate Hospitality Housing is seeking an experienced Kitchen Manager to oversee operations, lead culinary teams, and ensure ...SuggestedFull timeShift work$75k
...experience. What you will need Minimum of 3 years Executive Chef experience. Fine dining experience a plus. Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation Good knowledge of PC software and...SuggestedLocal area$62.5k - $70k
Culinary Manager Compensation Salary: $62,500$70,000 annually Bonus Eligible: Quarterly performance bonus Compensation may include geographic differential At The Cheesecake Factory, we don't do ordinary! Nothing is scaled down. Not the menu, not the memorable guest experiences...SuggestedTemporary workWork at officeLocal areaFlexible hoursShift work$95k - $105k
...Qualifications: Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top notch foodservice...Local areaRemote workFlexible hours$80k - $85k
...experience as a cook required.Previous supervisory experience working in a high volume, manufacturing, food production, restaurant or catering environment preferred.Minimum 3 years Japanese CuisineIn-flight catering experience or experience in a high-volume food service...Temporary workWork experience placementShift work- ...Storeroom Qualifications: Pastry degree preferred and a minimum of 5 years in a high-volume Restaurant, Resort or Banquets/Catering. Cooking - Ability to prepare and present meals utilizing culinary principles, standards, techniques and equipment (e.g., grilling...Hourly pay
$95k - $105k
...experience + 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences...Work at officeLocal areaRemote workFlexible hours- ...lead kitchen operations, develop a strong team, and deliver meals that make a difference.Coming from a restaurant, hotel, resort, or catering operation? We welcome your experience—healthcare experience is not required.WHY JOIN US?• 5-day workweek with alternating weekends...Work at officeLocal areaRemote workWeekend work
- ...initiativesSupport recruiting, onboarding, and culinary training efforts for new and existing team membersLead and support special events, catering programs, and promotional initiatives within the divisionCollaborate with operations leadership to identify opportunities for...Full time
$120k - $130k
...operations at one of Dallas' most iconic venues. This is a high-profile opportunity for a chef with an extensive background in luxury catering, fine dining, and large-scale, high-end events.What We're Looking For:Michelin-caliber culinary background with experience in...Full time$78k - $101k
...presentations. - Administers the performance appraisal process for direct report managers. - Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. - Observes service behaviors of employees and provides feedback...Full timeLocal areaRemote workWorldwide$126k - $164k
...plate presentations.• Administers the performance appraisal process for direct report managers.• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.• Observes service behaviors of employees and provides...Local areaWorldwide$70k - $80k
...years of progressive culinary/kitchen experience Four years of management or supervisory experience Fine dining experience Catering experience Proficiency with computers including Microsoft Office suite, email, and e-commerce based tools ServSafe certified...Bi-weekly payFull timeWork experience placementWork at office$13.8 - $16.8 per hour
...communication skills in EnglishStrong organizational skills and the ability to maintain a clean workspaceYour Day-to-Day:Prepare guest, catering, and online orders to spec, ensuring portion accuracyKeep the line fully stocked and ready throughout the dayMaintain cleanliness...Hourly payLocal area- ...The Banquet Chef is responsible for overseeing the culinary operations and execution of all banquet, catering, private dining, and special events. This position leads the preparation and production of high-quality food for events of varying sizes and styles while ensuring...Immediate startFlexible hoursWeekend workAfternoon shift
- ...experience + 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences...Work at officeLocal areaRemote workFlexible hours
$23 - $26 per hour
...for high-volume service Uphold food safety, cleanliness, and organization standards What you bring Experience in banquets, catering, or fast-paced kitchens Ability to pivot quickly and problem-solve on the fly Pride in teamwork, execution, and doing things...Hourly payFull timeNight shiftWeekend work- ...operations at Texican Court. This role leads culinary execution across restaurant, breakfast, room service, amenities, banquets, catering, and special events while developing the culinary team and protecting established cost and quality standards. Operational Responsibilities...Local areaImmediate startShift work
$60k - $65k
...experienced, hands-on Kitchen Manager to lead a growing high-volume culinary production team for an established, award-winning full-service catering company serving the Dallas–Fort Worth area.This is a true management position, not simply a cooking role. The right candidate can...Full timeSeasonal workWeekend workAfternoon shift- Job Description Job Description XO Taco, located in downtown Syracuse, NY, is looking for a Night Time Kitchen Manager that possesses strong management skills, attention to detail, creativity, forward thinking and operational leadership! The ideal candidate will have...Night shiftAfternoon shift
$70k
Job Description Job Description KITCHEN MANAGER Iconic Scratch-Kitchen BBQ Destination | Syracuse, NY | Troy, NY About Us We're not just another restaurant — we're a destination. We have built a legendary reputation for authentic, award-winning BBQ and scratch...Night shiftWeekend work- Job Description Job Description Kitchen Manager Job Description Position Overview: The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that the kitchen operates...Shift workWeekend workAfternoon shift
$19 - $21 per hour
...join our family-oriented, professional team today! Schedule: ~ Monday - Friday ~8 a.m. - 5 p.m. ~ Summers off ~ Occasional catering events, evenings, and weekends Pay Type: $19.00 - $21.00 Hourly Time Commitment: Full Time What you'll get:...Hourly payWeekly payDaily paidFull timeSummer workMonday to FridayWeekend workAfternoon shift- ...5 am - 6:30 pm Duties/Responsibilities: Responsible for production of food products for the cafeteria, room service and/or catering. On assigned weekends and holidays prepares all patient and cafeteria food service. Complete all assigned cleaning daily....ReliefShift workWeekend work
$17 - $18 per hour
...is vital to keeping our kitchen running smoothly and safely. Schedule: ~ Monday - Friday ~7 a.m. to 3 p.m. ~ Occasional catering events ~ Summers off Pay Type: $17.00 - $18.00 Hourly Time Commitment: Full Time What you'll get: Weekly pay....Hourly payWeekly payDaily paidFull timeSummer workMonday to Friday- Job DescriptionJob DescriptionWe are seeking a Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.A kitchen manager oversees the daily operations of a kitchen, ensuring food quality, ...Local area
- Job Description Job Description Maman - Kitchen Leader Job Description maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by family traditions...Local areaFlexible hours
- ...Chef The Chef is responsible for all food production including that used for onsite catering and meetings. Develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and labor budget for the department. Maintain the highest professional...Immediate startAll shiftsFlexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Mgr Catering BU NX. Be the first to apply!



