Cashier / Server

Smoking Pig BBQ, a well-known BBQ restaurant in the bay area, is now looking for an experienced server to join our team in the Las Vegas location! Our ideal candidate is a fun, self-starter, punctual, hard-working, reliable guy/gal, who can also provide memorable positive experience to our guests. Responsibilities Guide guests through the food and beverage menu, answering questions as needed; Serve food and beverage items that meet strict specifications and standards; Always wear appropriate uniform as prescribed by policy and maintain personal cleanliness; Ensure that work stations are properly refilled at the end of every shift; Verify the accuracy of prices, State and Federal taxes, tips and other charges on all checks; Be able to bend, stoop, climb, and stand for up to 5 hours without sitting; Turn in signed tip declaration form weekly; Check customer\'s identification and confirm it meets legal drinking age; Assess customers needs and preferences and make recommendations; Need to have knowledge of basic food, beer, wine, cocktail knowledge; Serving tables in the restaurant; Taking to go orders, packaging orders and making sure all orders are correct; Responsible for cash handling and balancing drawer at the beginning and end of their shift. Qualifications Active listening; Requisitions for liquor or beverages; Serves customers their ordered correctly in a timely manner; Using POS system for ordering; Social perceptiveness; Collects money for orders served; Computer literacy; Must be over 21 years old; Strong task and time management abilities; Exceptional interpersonal skills. Job Details Job Types: Part-time Pay: $12 per hour Expected hours: 15 - 28 per week Benefits: Employee discount Flexible schedule Paid training Restaurant type: Casual dining restaurant Traditional BBQ cuisine Shift: 4-8 hour shift Day shift Evening shift Weekly day range: Weekend Monday to Friday Ability to Relocate: Las Vegas, NV: Relocate before starting work (Required) Work Location: In person #J-18808-Ljbffr