Food and Beverage Manager

Skip to the content Employment Position: Food and Beverage Manager Location: San Diego, CA Job Id: 161-2 # of Openings: 1 Job Title:Food and Beverage Manager Salary | Full-Time | $70,304–$75,000 We’re seeking a hands-on Food & Beverage Manager to lead daily restaurant operations while developing a high-performing team and ensuring exceptional guest experiences. This role is ideal for a proactive leader who thrives in fast-paced environments and is passionate about hospitality, revenue growth, and operational excellence. What It Takes to Succeed Lead day-to-day restaurant operations while achieving financial performance goals Train, mentor, and hold team members accountable to service and operational standards Increase revenue through strategic upselling, promotions, and performance initiatives Oversee labor management, including payroll review and overtime control Implement and support in-house marketing efforts and loyalty programs Ensure consistent onboarding, training execution, and performance management practices Uphold company policies, labor regulations, and all permit requirements Engage with guests on the floor to elevate the overall dining experience Supervise nightly closing procedures and review management reports for completeness and accuracy Education & Experience 1–3 years of management experience in restaurants, nightlife, or hotel/resort environments Strong understanding of cost controls and labor management Proficiency in POS systems and Microsoft Office applications Experience training and developing front-of-house teams Knowledge of Department of Labor standards and permit conditions High school diploma required; equivalent education and experience considered General knowledge of San Diego’s hospitality and cultural landscape preferred Why Join Our Team RMD Group is built on strong leadership, accountability, and growth. As a Food & Beverage Manager, you’ll play a key role in developing talent, driving results, and delivering elevated guest experiences within a dynamic hospitality group. If you’re motivated, detail-oriented, and ready to lead from the floor, we’d love to hear from you. #J-18808-Ljbffr