Server - Goose Island Salt Shed (Seasonal)

Goose Island Pub at the Salt Shed Seasonal Server Opportunity

Dreaming big is in our DNA. It's who we are as a company. It's our culture. It's our heritage. And more than ever, it's our future. A future where we're always looking forward. Always serving up new ways to meet life's moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources, and opportunities to unleash their full potential. The power we create together when we combine your strengths with ours is unstoppable. Are you ready to join a team that dreams as big as you do?

Location: Goose Island Pub at the Salt Shed

Address: 1221 W. Blackhawk St. Chicago, IL 60642

Since 1988, Goose Island Beer Co., Chicago's original craft brewery, has been shaping the craft beer scene here in Chicago and beyond. We have opened our new brewpub location next to the Salt Shed an exciting waterfront dining and entertainment destination! The Goose Island Pub at the Salt Shed will offer a unique beer and culinary experience with a skyline-backed riverfront patio, alongside Chicago's best new music venue, which hosts 200+ concerts and events each year. We pride ourselves on delivering exceptional service and high-quality dishes and are seeking talented new members to contribute to the success of our location. This is an exciting new opportunity to play a pivotal role in the culinary operations of our establishment.

Goose Island is hiring part time seasonal servers at our Salt Shed Pub location!

Employment Benefits:

• Four cases of employee beer per month.
• Discounts on merchandise and meals and at our other properties.
• Positive work environment with a passionate, dedicated team.

Qualifications:

• At least one year's experience serving.
• Available for a minimum of 15 hours per week.
• Must be available on weekends and holidays.
• Possess current, or be able to procure within 30 days of hire, Food Service Sanitation certification from an ANSI-approved program and Illinois Basset Certification.

Preferred:

• Open availability.
• Basic knowledge of our company's history and beer brands.
• Craft Beer Enthusiasts.

Brewers Collective