Oakbrook - Kitchen Lead
sweetgreen
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency.
This is not a people manager role. You won't write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.
And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.
Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.
What You'll Actually Do:
- Own food quality by ensuring every item meets sweetgreen's standards for flavor, food safety, and presentation
- Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil)
- Help teammates improve food execution through real-time feedback
- Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly
- Be the advocate for food quality on shift, spotting issues early and fixing them fast
- Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence
This Role is a Great Fit If You:
- Love being in the kitchen and take pride in food quality, consistency, and clean execution
- Want leadership responsibility without full people management
- Enjoy training peers and getting them excited about new menu launches
- Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome)
The Perks:
- Tips* (subject to location and role)
- Competitive wages
- This role is a key step toward Shift leader and Manager opportunities
- Medical, dental, and vision options for part-time and full-time team members*
- Paid vacation, wellness time, and parental leave*
- Free meal every shift
- 401(k)*
- Team Member Merch Shop - earn and buy custom Sweetgreen gear
*Depending on eligibility
Minimum Requirements:
- Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member.
- Comfortable working on your feet
- Maintain attention to detail and environmental awareness during operations
- Use touch to assess quality and complete detail-oriented tasks
- Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
- Food safety knowledge (Food Handler or ServSafe certification)
- Able to follow food safety, cleanliness, and quality standards
- Must be available to work a minimum of 30 hours per week
- Must be 18 years of age or older
- Must be authorized to work in the United States
Who We Are:
Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.
Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy notice HERE.
Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as permitted by law, click here.
sweetgreen$22 - $25 per hour
...Kitchen Lead As Kitchen Lead, you'll be the heartbeat of our back-of-house team, ensuring smooth daily operations, high-quality food preparation, and a positive team environment. You'll lead by example, support your teammates, and help maintain the standards that make...SuggestedHourly payShift work$16.65 - $18.53 per hour
...to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and... ...continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices...SuggestedLocal areaShift work- ...Service Hall of Fame". If you are currently in a back-of-house or kitchen leadership position or culinary program or you have experience... ...insurance available ~ Advancement opportunities – industry-leading leadership development ~ Scholarship opportunities Required...SuggestedShift work
- Pyramid Global Hospitality is seeking a Banquet Sous Chef in Bend, Oregon to lead a high‑volume culinary team and ensure top service for banquets and outlets. The role requires strong leadership, extensive cooking knowledge, and experience managing allergen safety while...Suggested
- ...A leading restaurant group in Oakbrook Terrace is seeking a Restaurant Manager to oversee staffing, operational excellence, and profitability. The successful candidate will hire, train, and develop team members while creating a guest-first culture. They will also ensure...Suggested
$60k - $70k
nextgen-hospitality-solutions in Homewood, AL is seeking a Kitchen Manager to lead a high-volume casual dining operation. You will oversee daily kitchen activities, manage and schedule staff, and ensure top-tier food quality and service. The position offers a competitive...Casual work$10 per hour
...guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming... ...USD $16.00 – $23.00 /hr. Location 18 W 64 West 22nd Street, Oakbrook Terrace, IL Seniority Level Mid‑Senior level Employment Type...Full timePart timeLocal areaFlexible hoursShift work- ...offers exceptional benefits and opportunities to grow within a diverse, multi-outlet environment. You will support the Shanghai Terrace Chef de Cuisine in daily kitchen production and uphold the highest quality standards. #J-18808-Ljbffr HSH Group / The Peninsula Hong Kong
- ...Chicago, operated by Lettuce Entertain You Restaurants, is hiring a Sous Chef with 2 years of sous chef experience. The role focuses on leading BOH operations, food prep, inventory, and maintaining high quality standards across shifts at multiple sites. Join a diverse team...Shift work
$25 - $28 per hour
...Step Up to the Plate as Our Kitchen Manager! Location: Hillside Pizzeria Department: Restaurant Operations Pay: $25-$28/hr At Home... ...excellence, we'd love to meet you. As our Kitchen Manager, you'll lead the heart of the restaurant—our kitchen. You'll oversee daily...Full timeShift workWeekend workAfternoon shift- Eataly Chicago is seeking a Kitchen Operations Specialist to join our team in a full-time role. You will support the Executive Chef and BOH with daily operations, maintain recipes in our database, and coordinate ordering for all BOH outlets. This role requires strong culinary...Full timeFlexible hoursAfternoon shift
$60k - $75k
...accommodation or an alternative application process. Full time Management Oakbrook Terrace, Oakbrook, IL, US Salary Range: $60,000.00 To $75,000.0... ...supervises the daily operations of the front of house and kitchen staff. Responsibilities include training, management of...Full timeContract workWork at officeLocal areaShift workWeekend workDay shift- Lettuce Entertain You Restaurants in Chicago is seeking a Sous Chef with 2 years of sous chef experience to lead our kitchen on a dynamic Pizza concept. You will oversee BOH operations, ensure quality, and collaborate with management to deliver exceptional guest experiences...Shift workWeekend work
- ROOP Chicago is seeking a senior restaurant leader to manage kitchen operations, inventory, and staff while upholding brand standards and safety regulations. The role partners with the Head Chef to refine processes, enhance productivity, and deliver consistent, high-quality...
$55k - $60k
...Description NextGen Hospitality Solutions is searching for a dedicated Kitchen Manager to join our vibrant team in Downers Grove. This full-time, on-site position offers an exciting opportunity to lead kitchen operations at our fast-casual restaurant, ensuring high...Full timeCasual work- Dineamic Hospitality seeks an experienced Sous Chef to lead kitchen staff, assist the Executive Chef, and ensure consistent quality and presentation of menu items in a fast-paced environment. Responsibilities include supervising line cooks, managing cost controls, and...
- Kitchen Tune-Up Inc. is seeking a Kitchen Designer and Business Development Specialist in Chicago, Illinois. In this role, you will guide... ...and selection process while fostering new relationships and lead generation throughout the community. The ideal candidate will have...
- ...Kitchen/Back-of-House Team Leader Job Description At Chick-fil-A Golf Mill, the Kitchen/Back-of-House Team Leader is responsible for helping lead safe, efficient, accurate, and high-quality kitchen operations during an assigned shift. This leader supports restaurant...Immediate startAll shiftsShift work
- A leading pizza chain is looking for an Assistant Manager in Oak Park, Illinois. The role involves running shifts, managing costs, and supervising employees to ensure smooth operations. Responsibilities include pizza making, handling delivery orders, and maintaining cleanliness...Full timeShift work
- ...Job Description Job Description Looking for Our Next Kitchen Manager! A fresh, growing fast-casual restaurant is seeking an experienced and motivated Kitchen Manager to lead daily kitchen operations. As the Kitchen Manager, you will play a key role in developing...Casual workWeekend workAfternoon shift
- ...Job Description Job Description Sparrow Coffee Kitchen Manager (Full Time)Summary of Position: The Kitchen Manager is responsible for overseeing all Cafe Kitchen Operations. This role ensures adherence to food quality and sanitation standards and supports the development...Full timeCasual work
$24 - $30 per hour
...Job Description Job Description Commercial Kitchen Cleaning Team Lead FiltaClean Division | Overnight Shift | Bridgeview, IL | $24–$30/hr DOE + Performance Bonus | Full-Time About Us Green Kitchen Concepts is a Chicagoland franchise of Filta Environmental...Full timeImmediate startShift workNight shiftDay shift- Chartwells Higher Education Dining Services is hiring a Full-time Sous Chef located in Downers Grove, Illinois. The Sous Chef will handle cooking and preparing food while supervising food service associates, ensuring quality and compliance with safety standards. Ideal candidates...Full time
$25 per hour
Join Our Team as a Kitchen Manager at The Carrington at Lincolnwood! Are you passionate about creating delicious meals and providing exceptional dining experiences? Do you thrive in a fast-paced culinary environment? If so, we are looking for a talented Kitchen Manager...Hourly payFull time$70k - $100k
Lettuce Entertain You Restaurants is seeking an Executive Chef for its Ema location in Chicago. This role involves overseeing all back-of-house operations while ensuring quality and consistency in food production. A successful candidate will have a minimum of 5 years of...$21 per hour
...Ensure that meals are being served in a professional and timely manner by circulating within the outlet and communicating with the kitchen and the order takers. Handle guest complaints. Monitor and supervise set up and maintenance of room service area to ensure that it...Hourly paySeasonal workLocal areaShift workWeekend workAfternoon shift- ...BlueGreen Alliance Inc in Chicago is seeking a Culinary Supervisor to train and oversee kitchen staff in food preparation and presentation. The ideal candidate will have 3 years of culinary experience and knowledge of health regulations. Your responsibilities will include...
- ...Ave seeks an experienced Executive Chef responsible for managing kitchen operations. The ideal candidate will have over 5 years of... ...duties include controlling budgets, maintaining food quality, and leading a dynamic kitchen team. The position offers competitive benefits...
- Bella Terra in Elmhurst, IL is seeking a Cook for the Dietary Department to prepare meals and supervise staff under the Dietary Manager's guidance. The role includes following recipes, production sheets, and tray tickets to ensure timely service. Qualified candidates should...Flexible hoursShift work
- Unidine, part of Compass Group USA, seeks an experienced professional to support the Executive Chef in overseeing kitchen operations and maintaining a safe, sanitary work environment. You will prepare meals in line with corporate programs and guidelines, while guiding back...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Oakbrook - Kitchen Lead. Be the first to apply!




