Ramen Line Cook -- Grow Your Skills at Satori
$17 - $22 per hourSatori Ramen Bar
Job Description
Job Description
Satori Ramen Bar is Hiring Line Cooks
Satori Ramen Bar, a vibrant open kitchen concept located in the heart of North Market Downtown, is looking for Line Cooks who combine solid kitchen fundamentals with proactive teamwork and a genuine desire to grow. If you're someone who takes initiative, communicates well, and thrives in a fast-paced environment, we want to meet you.
Why Work with Us?
- Collaborative Team : We believe in supporting each other. You'll work alongside chefs and staff who actively help one another during service and genuinely care about the team's success.
- Skills Development : We invest in our team members. You'll refine your cooking techniques, learn our signature ramen preparation, and develop into a stronger, more versatile cook.
- Real Growth Opportunities : Show up with a proactive attitude and willingness to learn, and we'll help you advance your skills and career within our growing business.
Your Role:
- Prepare and cook menu items with speed and accuracy
- Keep your station organized, clean, and safe
- Anticipate what your teammates need and support them proactively
- Maintain consistency and quality in every dish
- Communicate effectively with your team during service
- Follow food safety standards and best practices
What We're Looking For:
- 1-2+ years of line cook or kitchen experience
- Solid technical cooking skills and food safety knowledge
- Proactive teamwork — you pitch in without being asked
- Willingness to learn, take feedback, and improve
- Ability to stay focused and positive during busy service
- Reliable and committed to the team
- A friendly demeanor (our customers can see you!)
Job Type: Morning to evening shifts, full-time or part-time
Job Types: Part-time, Full-time
Pay: $17.00 - $22.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
Physical Setting:
- Casual dining restaurant
- Fast casual restaurant
- Quick service & fast food restaurant
Experience:
- Kitchen stations: 2 years (Required)
License/Certification:
- ServSafe (Preferred)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Vacancy posted 2 days ago
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