Lead Sous Chef — Senior Living Dining & Hospitality
Reserve
A senior living culinary team in Austin is seeking a Sous Chef to lead kitchen operations and ensure exceptional dining experiences for residents. The ideal candidate will have over 2 years of culinary experience, strong leadership skills, and a passion for hospitality. Join a dedicated team at a growing company that values compassion and commitment. This role offers career growth opportunities and a dynamic work environment. #J-18808-Ljbffr Reserve
Vacancy posted 4 days ago
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