Banquet Sous Chef - Lead High-Volume Banquets
Omni Hotels & Resorts
A leading luxury resort in Austin, Texas, is seeking a Banquet Sous Chef to lead and mentor the culinary team. The ideal candidate will have at least 2 years of culinary management experience, a passion for hospitality, and a strong ability to ensure high-quality food preparation and presentation. This role involves hiring and training staff, maintaining kitchen standards, and ensuring guest satisfaction within a creative and dynamic environment. The company offers comprehensive training and opportunities for career advancement. #J-18808-Ljbffr Omni Hotels & Resorts
Vacancy posted 8 hours ago
Similar jobs that could be interesting for youBased on the Banquet Sous Chef - Lead High-Volume Banquets in Austin, TX vacancy
- ...A leading restaurant chain in Austin, Texas, is seeking an experienced Sous Chef to manage shifts and deliver exceptional dining experiences. The ideal candidate will... ...over 2 years of management experience in a high-volume restaurant, a strong understanding of business...SuggestedShift work
The Cheesecake Factory Incorporated
Austin, TX2 days ago - True Food Kitchen in Austin is seeking an experienced kitchen leader to drive high-volume operations with a focus on quality, consistency, and cost control. You will open/close lines, guide BOH hiring and scheduling, and partner with FOH to uphold brand standards. The role...Suggested
- Remington Hospitality seeks a skilled Kitchen Supervisor in Austin, TX to lead kitchen associates, ensuring top-quality food production for both restaurants and banquets. You will train staff, manage station procedures, and uphold sanitation standards. You will open and...Suggested
- A leading hospitality group located in Round Rock, TX is seeking a Sous Chef for their Double Cut Steakhouse. In this role, you will manage kitchen operations, ensure... ...and management experience, preferably in high-volume and steakhouse environments. The company offers...Suggested
- Hai Hospitality, the group behind Uchi, Uchiko and Uchiba, is seeking an experienced Sous Chef to lead a high‑volume scratch kitchen. You will mentor a culinary team, uphold top standards, and support all kitchen stations in a fast‑paced environment. The role emphasizes...Suggested
- A reputable hospitality establishment in Austin, Texas is seeking a highly experienced Executive Sous Chef to lead kitchen operations and support culinary excellence. The ideal candidate will have 3-5 years of leadership experience, a strong background in high-quality...
- ...Regency Lost Pines Resort and Spa seeks an experienced Sous Chef to manage the banquet kitchen, collaborating with the Executive Chef and Sous... ...sanitation, and cost controls while delivering excellent guest experiences at high-volume events. #J-18808-Ljbffr Hyatt Regency
$65k - $80k
A national upscale restaurant group is searching for a strong back of house leader. The Sous Chef should have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company has a very structured...- Flower Child is seeking an experienced Sous Chef to lead kitchen operations in our Austin location. The role requires strong management of high-volume service, team leadership, and an eye for quality and efficiency to deliver healthy, flavorful dishes. You will oversee...Relocation
$65k - $80k
Lager Executive Search is looking for a skilled Sous Chef for a national upscale restaurant group in Austin,... ...The ideal candidate will have prior experience in high-volume upscale dining and will be instrumental in leading a scratch kitchen with a strong emphasis on...- ...Description Job Description A national upscale restaurant group is searching for a strong back of house leader. The Sous Chef should have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The...
- ICON in Austin, TX is seeking a Senior Accounts Payable Specialist to own the procure-to-pay cycle in a fast-paced, high-volume environment. You will ensure invoices are coded and approved accurately, run payments, and maintain strong vendor relations. You will support...
- ...delivering exceptional guest experiences in a vibrant theme park setting. You will supervise kitchen staff, ensure food safety, and maintain high food quality standards. Ideal candidates will have leadership experience, a strong culinary background, and the ability to work in a...
- ...Hyatt is seeking a Sous Chef to manage the banquet kitchen and collaborate with the Executive Chef to uphold quality standards. The role may assume full operation in the absence of senior chefs, guiding the culinary team to deliver excellent guest experiences. Ideal candidate...
Hispanic Alliance for Career Enhancement
Austin, TX4 days ago - ...Barton Creek Resort & Spa. Omni Hotels & Resorts is seeking a Banquet Sous Chef for the beautiful Barton Creek Resort & Spa! If you love... ...least 2 years previous culinary management experience in a high-volume, full-service banquet, or restaurant kitchen. College education...Work at officeShift work
Omni Hotels
Austin, TX2 days ago $150k - $350k
Alexander Shunnarah Trial Attorneys in Austin, Texas, is seeking a Trial Attorney to manage a high-volume caseload and serve as lead counsel in trials. The ideal candidate will have a law license and strong advocacy skills with experience in trial advocacy preferred. The...- ...all in-store activities, set strategic direction, and cultivate a high-performing team. You will drive sales, manage EBITDA, and ensure... ...a fast-paced environment. The role requires 3-6 years of high-volume store management, strong communication, and the ability to lift...Night shift
- Truluck's in Austin, Texas, is looking for an experienced Executive Chef to lead our culinary team. Candidates must have at least 10 years of experience in high-volume kitchens and a proven track record of leadership and professionalism. The Executive Chef will oversee...
- Eddie V's in Austin, Texas, is looking for a Sous Chef who will lead a team of culinary professionals to deliver high-quality, great tasting food while adhering to proper... ...should have a proven track record in a high-volume upscale restaurant and a strong passion for culinary...
- A leading hospitality company located in Austin, Texas is hiring a Banquet Sous Chef to oversee the culinary team at the Barton Creek Resort & Spa. Key responsibilities include managing staff, ordering supplies, adhering to sanitation protocols, and ensuring top-quality...Shift work
- ...Austin, TX is seeking a professional fine dining sous chef to join our culinary team. You will help lead daily kitchen operations, ensure quality, consistency... ...Ideal candidates will have at least five years of high-volume culinary experience, experience coaching kitchen...
- Banquet Sous Chef - Omni Barton Creek Resort & Spa Omni Hotels & Resorts is seeking a Banquet Sous Chef for the beautiful Barton Creek Resort... ...: At least 2 years of culinary management experience in a high‑volume, full‑service banquet, or restaurant kitchen. College...Shift work
- Nbutexas in Austin, Texas is looking for an experienced Executive Chef to lead the back-of-house operations in a high-volume, scratch kitchen. This hands-on leadership role focuses on execution, consistency, and team building. The ideal candidate will have at least 3 years...Flexible hours
- Whataburger is seeking a Restaurant Manager to oversee a high-volume location in Austin, TX. You will lead a large team, drive sales, labor, and food-cost controls, and ensure top-tier food safety and hospitality standards. You will develop staff, manage shift transitions...Shift work
- Whataburger is hiring a Restaurant Manager in Austin to lead a high‑volume location, overseeing a team of 50+ Family Members and driving guest satisfaction, food safety, and profitability. You’ll rotate through Customer, Quality, and People Areas of Responsibility to build...
$55k - $70k
...Restaurants concept on South Congress, is hiring a Restaurant Manager to lead daily operations and elevate service with our front-of-house... ...Candidates should have 2+ years of restaurant management in a high-volume, full-service environment; the role offers a competitive salary...Flexible hoursNight shiftWeekend workDay shift- Whataburger in Austin, TX seeks a Restaurant Manager to lead a high-volume restaurant with a team of 50+ Family Members. You will drive daily operations, emphasize guest service with a warm Whataburger experience, and mentor staff to reach full potential. This role focuses...
- ...A leading hospitality group in Austin is looking for a skilled Sous Chef to manage daily kitchen operations, maintain food quality, and lead a high-performing team. The ideal candidate has two years of leadership experience and a strong grasp of kitchen operations and...
MML Hospitality
Austin, TX2 days ago - ...MML Hospitality in Austin, Texas, seeks a Sous Chef at June’s All Day to lead kitchen operations and ensure high-quality food execution. This role requires strong leadership abilities and a deep understanding of kitchen operations, including inventory management and financial...Relocation package
MML Hospitality
Austin, TX18 hours ago - ...Lettuce Entertain You Restaurants in Austin, TX is hiring a Sous Chef to lead BOH operations and culinary teams with 2–3 years of sous chef... ...role focuses on food prep, inventory control, and maintaining high quality across menu items. We offer a competitive salary, benefits...Night shiftWeekend workEarly shift
Lettuce Escape
Austin, TX2 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet Sous Chef - Lead High-Volume Banquets. Be the first to apply!
