Chef Manager
Continental Services
Chef Manager
The Chef Manager is primarily responsible for culinary preparation, business development, and leadership within their assigned account. This includes ensuring all production and service is executed in accordance with company standards and that customer needs are met on a consistent basis. As a manager, this person will be responsible for the quality of the final product, as well as the people involved in production.
Continental ServicesVacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Chef Manager in Troy, MI vacancy
$60k - $65k
...Chef Manager Department: 500050 Cafe Administration Employment Type: Full Time Location: Cafe Administration Reporting To: Lindsey Torres Compensation: $60,000 - $65,000 / year Description The Chef Manager is primarily responsible for culinary...SuggestedFull timeTemporary workPart timeWork experience placementFlexible hoursShift work- ...Link here Aramark Student Nutrition - Aramark We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food...Suggested
- ...Chef Manager The Chef Manager is primarily responsible for culinary preparation, business development, and leadership within their assigned account. This includes ensuring all production and service is executed in accordance with company standards and that customer...Suggested
$68k - $75k
...selling. It is part of Saks Global’s portfolio of world‑class luxury retailers and real‑estate assets. YOU WILL BE A Restaurant Manager / Chef promotes the excellence of a Neiman Marcus store by building a professional team, driving top‑tier guest experiences through...SuggestedFull timeSeasonal workLocal areaRemote workAfternoon shift- ...development and ensure cuisine aligns with brand standards at our Bloomfield Hills property. You will collaborate with the Restaurant Manager to price items, stay current on industry trends, and maintain kitchen operations to health-code requirements. Responsibilities...Suggested
$68k - $73k
...0 Monday through Friday 1st Shift Schedule, No Nights, No Weekends, No Holidays Location: Sterling Heights, Michigan Summary: A Chef Manager with American Dining Creations will oversee all culinary and service operations for an assigned account location. This position...Weekly paySeasonal workWork at officeLocal areaMonday to FridayFlexible hoursDay shift$68k - $75k
A leading luxury retailer is seeking a Restaurant Manager/Chef in Troy, Michigan to oversee dining operations and promote exceptional guest experiences. Responsibilities include managing a professional kitchen team, ensuring compliance with health standards, and maintaining...- A vibrant restaurant in Troy, Michigan is seeking a dedicated Sous Chef to oversee kitchen operations and ensure a quality dining experience. Responsibilities include training kitchen staff, managing supplies, and maintaining sanitation standards. Candidates should have...
- American Dining Creations, a division of American Food & Vending, is seeking a Chef Manager to oversee culinary and service operations at an assigned account location in Sterling Heights, MI. This role represents the company to clients and customers on a day‑to‑day basis...Weekly payWeekend workDay shift
- ...including tables, shelves, ovens, cookers, flooring, and refrigeration equipment. • Assists and fulfills any requests from their prep manager or shift manager. • Willing, ready, and able to help station cooks at all times. • Handles, stores and rotates all products...Immediate startFlexible hoursShift work
- ...Pizza Chef At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. Are you ready to join our team and...Full timePart timeLive outFlexible hoursShift work
$16 - $20 per hour
...Pay: $16.00 - $20.00 per hour Responsibilities Keeping station cleaned, stocked, and organized Following duties given by management Sense of urgency Ensuring fresh product being served at all times, by properly rotating Able to consistently prepare...Hourly payPart timeFlexible hoursWeekend work$21 per hour
...Chef Position at Cranbrook Schools Chartwells K12 is hiring for full time and part time CHEF positions. Location: Cranbrook Schools - 39221 Woodward Avenue, Bloomfield Hills, MI 48304. Schedule: Full time and part time schedules; days and hours may vary with business...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaRemote workFlexible hours$21 per hour
...Chartwells K12 We are hiring immediately for full time and part time CHEF positions. Location : Cranbrook Schools - 39221 Woodward Avenue, Bloomfield Hills, MI 48304. Note: online applications accepted only . Schedule : Full time and part time schedules...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hours- ...Pizza Chef At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service. Are you ready to join our team and...Full timePart timeLive outFlexible hoursShift work
- ...insurance, on-demand pay, referral bonus, 401(k) and PTO! POSITION SUMMARY A Sous Chef is responsible for oversight of the kitchen portion of the restaurant. As a member of the management team, you will be responsible for general oversight of kitchen staff and procedures...Contract workLocal areaShift work
- ...insurance Nino Salvaggio is currently looking for an Executive Chef for our Bloomfield Twp location. RESPONSIBILITIES: Direct and supervise... ...company recipes and policies. Assists the Catering Concierge Manager in the implementation and coordination of the Party Planning...Hourly payTemporary workWork experience placementLocal areaFlexible hoursNight shiftWeekend workEarly shift
- Responsibilities Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and ...Seasonal work
- ...Sous Chef About the Organization: Dividend Restaurant Group Dividend Restaurant Group (DRG) was built on the core belief that... ...directing and maintaining a safe and profitable kitchen operation. Manages the preparation and delivery of exceptionally high quality food...Local areaShift workWeekend workAfternoon shift
$24 per hour
...Sous Chef - $24.00 per hour (Rochester Hills, MI) Join our Award Winning team at WellBridge of Rochester Hills! BRONZE National Quality Award Winners! This position will assist the Dietary Supervisor in planning, organizing, and developing the overall operation of the...Hourly payFull timeTemporary workLocal area- ...good beer-and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the day-to-day operations of their... ...* after one year of service Room To Grow 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from...Weekly payCasual workImmediate start
- ...Description Developing unique and cuisine-appropriate menus Collaborating with the Restaurant Manager to set item prices Staying current on developing trends in the restaurant industry Maintaining the kitchen and surrounding areas in conditions that meet the company standards...
- ...with documented time/temperature logs. Follows recipes, portion controls and presentation specifications as set by the Executive Chef. Restocks all items as needed throughout the shift and completes an order sheet to maintain the appropriate level of supplies and...Local areaShift work
- ...For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation...
- ...Continental Services is seeking an Executive Chef - Commissary Chef to lead the culinary team and ensure the highest standards of food... ...production and quality across all events and services. You will manage a kitchen team, develop menus, conduct training, and oversee...
- ...Executive Chef The Executive Chef is responsible for managing the culinary team on a day to day basis for production of food and overall food quality. This includes constant communication with the staff, training of staff on kitchen procedures, laying out the production...
- ...Executive Chef Overview of Dividend Restaurant Group: Dividend Restaurant Group (DRG) was built on the core belief that the foundation... ...and as directed by accounting. Create work schedules and manage staffing levels within budgeted labor cost. Ensure all kitchen equipment...Local areaShift workWeekend workAfternoon shift
$70k - $80k
Executive Chef - Commissary Chef Department: Co-Cuisine Production Allocate 800009 Employment Type: Full Time Location: Co - Cuisine... ...80,000 / year Description The Executive Chef is responsible for manage the culinary team on a day to day basis for production of food and...Full timePart timeWork experience placementFlexible hours- Chuck E. Cheese At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Now Hiring Food Prep, Cook, and Pizza Makers Kitchen Prep and Pizza Makers...Full timeTemporary workPart timeLocal areaImmediate startShift work
- Yard House in Troy, MI is seeking a salaried management leader to oversee daily restaurant operations, including kitchen and service teams. You will drive guest satisfaction, uphold quality standards, and mentor staff to deliver consistently excellent experiences. We value...Weekly pay
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef Manager. Be the first to apply!

