Host/Hostess
Fiery Crab
DESCRIPTION A Host is responsible for welcoming customers to a food service environment and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus and accepting phone calls. Host duties and responsibilities A Host's duties primarily focus on ensuring the guests have a positive experience as soon as they enter the restaurant. Examples of Host duties and responsibilities include:
- Greeting customers as they walk into the restaurant
- Helping guests with reservations and guiding them to their table
- Giving guests accurate wait time estimates and seating them in the waiting area
- Providing customers with menus and answering any initial questions they may have
- Optimizing seating at different tables to ensure even workload for wait staff
- Answering phones and scheduling reservations with large parties
Vacancy posted 2 days ago
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Additional Information Job Number 26078082 Job Category Food and Beverage & Culinary Location 921 Canal St, New Orleans, Louisiana, United States, 70112 VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management Pay Range:...Hourly payFull timeWork experience placementRemote workWorldwide$12 per hour
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