Part-Time Registered Dietitian

Conduct comprehensive nutritional assessments on new admissions and quarterly thereafter, with more frequent reviews as needed for high-risk residents. Develop, implement, and monitor individualized nutrition care plans. Provide nutrition education and counseling as needed Collaborate effectively with physicians, nurses, therapists, and other members of the interdisciplinary care team Ensure compliance with all applicable state and federal regulations, including those related to the Centers for Medicare & Medicaid Services (CMS) and the Department of Health (DOH). Maintain appropriate documentation. Monitor all residents for changes in weight weekly and/or monthly to identify potential changes in nutrition or hydration status. Participate in quality improvement initiatives to enhance nutrition care services and resident outcomes as needed. Conduct monthly kitchen sanitation audits, documenting findings and recommending corrective actions to maintain a safe and sanitary environment. Review and approve menu on a semi-annual basis to ensure it meets USDA guidelines. Perform other tasks as assigned and within scope of practice as needed. Requirements Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program. Registered by the Commission on Dietetic Registration. Current state licensure/certification (if mandated by the state) Minimum of 1 year clinical experience (preferred). Excellent communication skills for effective interaction with patients, families, and healthcare teams. Possesses the ability to apply critical thinking to a variety of situations, assess objectives, develop and implement and monitor effective plans for improvement. Proficiency in providing general nutrition interventions. Familiarity with state survey processes and adhering to nutrition care regulations Competency in electronic charting systems. Core Competencies Demonstrates expertise in conducting nutritional assessments, developing individualized nutrition care plans, and ensuring compliance with state and federal regulations. Proficient in collaborating with interdisciplinary teams and utilizing electronic charting systems to enhance resident outcomes. Highest-signal resume keywords Registered Dietitian Nutritional Assessment Nutrition Care Plan Development Electronic Charting Systems State Licensure/Certification ATS Optimization Keywords Hard Skills Nutritional Assessment Nutrition Care Plan Development General Nutrition Interventions Quality Improvement Initiatives Kitchen Sanitation Audits Menu Review Critical Thinking Documentation Weight Monitoring Nutrition Education Soft Skills Excellent Communication Skills Collaboration Interdisciplinary Teamwork Critical Thinking Certifications & Qualifications Bachelor's or Master's Degree in Dietetics Registered by the Commission on Dietetic Registration Current State Licensure/Certification Industry Keywords Centers for Medicare & Medicaid Services (CMS) Department of Health (DOH) USDA Guidelines State Survey Processes Nutrition Care Regulations #J-18808-Ljbffr Jobtailor