Cook

18 Degrees is where new beginnings come to light for children and families – and could be where your new career does the same! At 18 Degrees, we cultivate teams and leaders to embrace the principles of diversity,
equity, and inclusiveness to support the needs of our community.

Job Summary (Overall Purpose/Function of Position): Cook position (37.5 to 30 hours/week with all Benefits) will support child care program by preparing daily meals and daily operations in the kitchen, preparation of foods, delivery of foods, tracking allergens, cleaning and maintenance. Cross training for necessary coverage of operations and supply orders, inventory during the absence of the supervisor. Complete necessary records and documentation in systems. Coach future Cooks by supporting Interns from local high school.

Childcare Meal Coverage

• Trained to cover meals service and support childcare program.
• Transport meals to other sites.
• Cook additional meals service required for all school age programs during school breaks.
• Gain knowledge through ServSafe and CACFP trainings to allow for oversight of food allergies and child safety.
• Trained on receiving food deliveries, including documentation & proper handling of products.
• Fill in for Cook/Nutritionist Operations when taking time off (personal, sick & vacation).

Qualification Requirements:
Education: High School Diploma or GED, ServSafe [Required], Allergen Awareness
Experience: Basic Kitchen experience 3 months to 1 year

Multicultural, multilingual candidates are encouraged to apply. Send cover letter and resume to Paula McDermott, 18 Degrees, 480 West Street, Pittsfield, MA 01201, or email View email address on apply.j-vers.com. AA/EOE

Compensation details: 18.5-22.35 Hourly Wage

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