Kitchen Equipment Technician

**1,000 Sign-on Bonus!****Apply Now:**Kitchen Equipment Technician | CGL Companies**Why This Job Works**$1,000 Sign-on Bonus!**Education Assistance: **Never stop growing! We help fund your ongoing learning with over $5,249 in yearly support for degrees and certs**Real Paths to Growth: **Your goals matter here. We actively invest in your skills and champion your progress so you can step up into leadership roles**Stability and Support: **Steady, meaningful work growing alongside a supportive team dedicated to keeping commercial kitchen operations running safely and efficiently**What You'll Do****Equipment Maintenance & Repairs:**Perform preventive and corrective maintenance services on commercial kitchen machinery and equipment such as motors, engines, pumps, belts, and fans corresponding to CMMS work ordersDiagnostics and Application Service: Diagnose and troubleshoot issues across dishwasher systems, dish conveyor systems, coolers, freezers, walk-in coolers, ovens, broilers, ice machines, kettles, tilt skillets, and refrigerators utilizing a working knowledge of gas and electrical appliancesDocumentation and Compliance: Enter work orders into the CMMS system per company policy, inspect completed work for code compliance, and adhere to all safety procedures and OSHA standardsSubcontractor Coordination: Escort subcontractors during the completion of their work at the site**Mentorship & Team Support:** Maintain a clean and safe workplace, complete required training, and assist in training other technicians on the basics of the trade**What You Need**High School Diploma or GED requiredA minimum of 3 years of commercial kitchen equipment experience preferred.Ability to read blueprints, as-built drawings, and equipment schematicsValid in-state driver’s license required (Class A CDL preferred)Self-motivated, team-oriented mindset with computer literacy, strong interpersonal skills, and a commitment to excellent customer service #J-18808-Ljbffr