Cook

Location: Longfellow Hotel, Portland ME Schedule: Part-Time / Full-Time Shift: 6AM – 3PM / 8AM-4PM Pay Rate: $21-23/hour We're looking for a reliable and motivated Line Cook to join our culinary team! This position is ideal for someone who is passionate about food and thrives in a fast‑paced, team‑oriented kitchen. You'll help us provide high‑quality breakfast and lunch service to our guests, maintaining high standards for food preparation, safety, and presentation. Key Responsibilities Prepare and cook daily menus according to established recipes and standards Set up and stock stations with necessary supplies before service begins Maintain cleanliness and organization of workstations Ensure proper food handling, storage, and sanitation procedures are followed Collaborate with other kitchen staff to ensure timely and efficient service Adapt to special requests with flexibility and attention to detail Qualifications Prior kitchen or line cook experience preferred, especially in breakfast/brunch service ServSafe certification or willingness to obtain Ability to work efficiently in a high‑volume, fast‑paced environment Strong attention to detail and commitment to quality Dependable and punctual with a strong work ethic Ability to stand for extended periods and lift up to 50 lbs Perks & Benefits Discounted hotel stays across New England properties Generous Paid Time Off (PTO) policy Discounted meals at our food and beverage outlets Twinflower Cafe and Five of Clubs Discounted spa services at Astraea Spa Parental Leave & Bereavement Leave Flexible Spending Accounts – an employer‑sponsored healthcare benefit Being part of a team that values your day‑to‑day work experience #J-18808-Ljbffr