Fine Dining Restaurant Manager - Lead Luxury Service
Baltaire Restaurant
A high-end dining establishment in Los Angeles seeks a Supervisor to lead restaurant staff and ensure exceptional guest experiences. The role includes managing operations, maintaining food quality, and fostering a positive workplace atmosphere. Ideal candidates should have over 5 years of experience in the food and beverage sector, with at least 2 years in a supervisory role. Offering a competitive salary and benefits, including medical insurance and performance bonuses, this position is perfect for those seeking growth in upscale dining. #J-18808-Ljbffr Baltaire Restaurant
Vacancy posted 1 day ago
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