Experienced Cook
$18 per hourThe West Side Bakery
Job Title: Experienced Cook – Lunch Prep
Pay: $18–$20 per hour (based on experience)
Schedule: Monday–Friday, 5:00 AM – 1:00 PM
Occasional Saturdays and Sundays may be required during holidays or for catering orders.
Job Description: Dependable and experienced cook to prepare fresh, made-from-scratch lunch items for our grab-and-go case, including soups, sandwiches, salads, quiches, and other prepared foods.
Responsibilities:
Handling and cooking raw ingredients to prepare and assemble our made-from-scratch menu items
Assist with developing new menu items
Follow all food safety and sanitation protocols to maintain a clean, safe, and sanitized kitchen
Requirements:
At least of 3 years of restaurant cooking experience
Strong knife skills
Ability to lift up to 50 pounds
Follow recipes for quality, accuracy, and consistency
Manage cooking kitchen independently
Maintain a positive and cooperative attitude with all employees
Possess strong communication skills
Scratch bread baking experience is a plus.
What We’re Looking For: A dependable, creative person who takes pride in preparing high-quality food.
Benefits:
Employee discount
Paid time off
Paid training
Fun and supportive environment
Creative atmosphere
Years Experience: 3 - 5 years
Salary: $18 - $20 Hourly
Bonus/Commission: No
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