Lead Line Cook: Banquets & Training
Terranea-Resorts
Terranea-Resorts in Rancho Palos Verdes is hiring a Line Cook to provide quality food production and service. The ideal candidate will possess 5 years of experience in a quality hotel or restaurant setting and have a food handlers certificate. Responsibilities include planning, preparing, and directing kitchen staff while maintaining hygiene standards. An attractive compensation package is offered, including medical, dental, vision benefits, and participation in a 401(k) plan with company matching. #J-18808-Ljbffr Terranea-Resorts
Vacancy posted 1 day ago
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