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Pastry Cook I: Dessert & Banquet Specialist

$26.66 per hour

Terranea Resorts

Terranea Resorts is looking for an experienced Line Cook in Rancho Palos Verdes, California. Responsibilities include food production, training Line Cooks, and ensuring cleanliness in the kitchen area. Candidates should have at least 5 years of experience in a quality hotel or restaurant and possess a culinary training certificate. The position offers a competitive base pay starting at $26.66 per hour, along with a comprehensive benefits package for full-time team members. #J-18808-Ljbffr Terranea Resorts

Vacancy posted 4 days ago
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