Kitchen Manager
$60k - $70kGrand Lux Cafe
Kitchen ManagerCompensation Range: $60,000 - $70,000 / YearCompensation may include base salary and geographic differential. This position is bonus eligible.OverviewHiring Immediately – Kitchen ManagersYou may know us as a company with great food...You may also know us from 'Fortune's 100 Best Companies to Work For' list, from the creators of The Cheesecake Factory.What you may not know is that our menu is fresh and made from scratch ingredients, making each of our kitchens a place for culinary excellence!Reporting to the Executive Kitchen Manager, you will work with a culinary team highly respected in the industry for producing delicious, memorable food.What We OfferSalary offer commensurate with experienceRestaurant Manager positions eligible for quarterly bonusMedical, dental and vision, company-paid group life insurance, short term disability and long-term disabilityHealth Savings Account with company contribution optionFlexibility: Paid time off including vacation and sick time401k plan with company match25% discount for your party when dining as a guestTuition assistanceEmployee Assistance ProgramsResponsibilitiesHere's more of what you'll get to do:Move your career forward – all upper level management positions are 100% internally promotedUse your career experience and talents to help the restaurant reach its financial goals through skillful leadershipRecruit, interview and hire talent into our kitchen staff.QualificationsMust have 2+ years of kitchen management experience in a full service or fast casual, moderate to high volume restaurantSolid track record of success in previous assignments demonstrating upward career trackingAbility to stand, sit or walk for extended periods of timeAbout the CompanyInspired by Italian trattorias, French bistros and the grand cafes and pastry shops of Vienna, we're known for our in-house bakery, upscale casual hospitality and fresh-from-scratch menu, but we're most proud of being named to the Fortune 100 Best Companies to Work For® list since 2014. With 47,500 staff members across more than 300 restaurants – including The Cheesecake Factory, North Italia, Grand Lux Cafe and Fox Restaurant concepts – our people-centered culture offers something for everyone.We are an equal opportunity employer. We are committed to creating an inclusive workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, and experiences and encourage people from underrepresented backgrounds to apply. Grand Lux Cafe offers reasonable accommodations to job applicants with disabilities.#LifeatGrandLux #soGrand
$65k - $75k
...Job Description Job Description The Lexi Las Vegas is seeking a passionate, creative, and operationally driven Chef/Kitchen Manager to lead the culinary direction of our growing boutique hotel. This role is ideal for a hands-on culinary leader who thrives in a fast...SuggestedCasual work$52k - $66.56k
...Kitchen Manager PositionA working kitchen manager position in a very popular 24-hour neighborhood restaurant tavern established in 1998. Timbers currently have seven locations in Las Vegas.You will be leading by example in preparing food with quality, service and cleanliness...Suggested- ...Kitchen ManagerSupervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly... ...Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills...Suggested
- We are looking for a Kitchen Manager who brings a smile and positive energy to work every day! The right candidate for this job will also possess a strong background in high volume, full-service kitchens. Duties will include but not be limited to: re Kitchen Manager, Manager...Suggested
- ...Kitchen ManagerThe Kitchen Manager is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and...Suggested
- ...Kitchen Manager Whiskey Licker UpResponsible for directing, supporting and enforcing all tasks given by the Director of Food & Beverage, Whiskey Licker Up Saloon General Manager, and Directors of TLC Casinos/Magoos. Here is a list of examples which includes but not limited...Temporary workWork experience placementFlexible hoursAfternoon shift
$26 per hour
...Kitchen ManagerWe are seeking an experienced Kitchen Manager to oversee daily kitchen operations and lead a high-performing team. This role is responsible for maintaining food quality, food safety, inventory control, labor management, and efficient kitchen operations...Shift work$15.7 - $17.46 per hour
...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range...Local areaShift work- ...Job Details: Job Location: HashHouse a Go Go-Linq Casino Las Vegas - Las Vegas, NV 89109, Position Type: Restaurant Kitchen Manager, Job Category: Restaurant - Food Service, Summary of Position: Directly responsible for all kitchen functions including food purchasing...
- ...Kitchen Manager We are looking for a Kitchen Manager for PUB 365 who will be responsible for all back-of-house operations in a restaurant or food service establishment. Essential Duties & Responsibilities The Kitchen Manager will lead and train kitchen staff,...Flexible hoursShift workNight shiftWeekend workDay shift
- ...Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates... ...& Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management...
$19 - $24 per hour
...Job Description Job Description Kitchen Manager Location: Las Vegas, NV 89109 Position: Full Time | On Site Compensation: $19.00 to $24.00 per hour About the Opportunity We are seeking a hands-on Kitchen Manager to lead back-of-house operations...Hourly payFull timeCasual workShift workWeekend workDay shiftAfternoon shiftEarly shift- ...Job Description Job Description The Kitchen Manager has the primary responsibility for managing all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking...Work at officeShift work
- ...cooking of all food , including food for special events, when assigned. Ensures quality and presentation of every meal served to clients. Maintains cleanliness in the kitchen work area, dining room area, food preparation area, refrigerator, walk-in, freezer, and pantry....
- Asian Chef The primary focus will be overseeing the Asian culinary offerings across our buffet operations, known for its extensive Asian cuisine selection. The role will also support the culinary needs of our Far East marketing segments, which represent some of our most...Full timeRelocation packageShift work
- ...The primary role of the Chef de Cuisine will be to train and manage the kitchen personnel and supervise and coordinate all related culinary activities. JOB FOCUS: Focus is on, but not limited to the following: Has a passion for the craft and everything in the...Full time
$135k - $150k
...Extensive experience leading large-scale, high-volume culinary operations ~ Strong financial acumen, with demonstrated knowledge in managing sales, margins, labor, budgets, forecasting, and overall departmental profitability ~ Strategic project management skills with...Full timeLocal area- The primary role of the Chef de Cuisine will be to train and manage the kitchen personnel and supervise and coordinate all related culinary activities.JOB FOCUS:Want to make an application Make sure your CV is up to date, then read the following job specs carefully before...
- HGD, Inc. d/b/a Tamba Indian Cuisine. Las Vegas, NV Executive Chef Responsible for planning, developing, & executing authentic Indian and Indo-fusion menus covering regional cuisines such as North Indian, South Indian, Mughlai, & coastal styles. Req None+10. Multiple...
$95k - $110k
...Job Location: FC Management OFFICE - Las Vegas, NV 89101, Position Type: Full Time, Salary Range: $95,000.00 - $110,000.00 Salary, Job... ...suggestions for improvement Document all recipes in a standard kitchen format and share with kitchen employees Perform inventory...Full timeInternshipWork at officeLocal areaShift workNight shiftWeekend work$200k - $220k
...Picture a brand new, restaurant-grade kitchen in a private Las Vegas home, run with the precision and rhythm of a fine restaurant. A warm, food-loving family is looking for an Executive Chef to lead it. Their favorites are Italian, Mediterranean, and classic American cuisine...Summer workRelocation packageFlexible hoursWeekend workWeekday work- ...exciting opportunity to shape a brand-aligned menu, mentor a talented kitchen team, and bring elevated hospitality to one of the most... ...staffing, training, product quality, and inventory standards.* Manage food, labor, and operating costs while supporting efficient, well...Local areaWeekend workAfternoon shift
- ...Directly responsible for overseeing the culinary operations of kitchen and staff. Responsible for supervising all kitchen functions... ...Casinos’ “We Win Hearts” Company-wide culture. #2. Training of management and non-management personnel, as well as evaluations and...Hourly payFlexible hours
$120k - $150k
...be responsible for the operation of a corporate dining and R&D kitchen that supports employee dining and menu testing. He/She will... ...hiring staff to maintain high-performance kitchens. • Cost Management: Monitoring food waste, controlling costs, and optimizing purchasing...Full timeWorldwide- ...space and meeting rooms), in-room dining and specialty events. The Executive chef will be responsible for strategic leadership, management, and execution of all culinary operations of the resort. The chef will be responsible for exceptional dining experiences that reflect...Full timeWorldwideRelocation package
- ...family-owned American tavern built for good times - a scratch kitchen and craft bar serving 50+ made-from-scratch favorites and 30 local... ..., pull up a seat. In summary, we are looking for a Bar Manager for our Downtown Summerlin location, committed to quality service...Local areaShift work
- ...proper cards (Health Card, Gaming Card, Tam Card) Track and manage employee attendance on shift (absenteeism, tardiness, overtime)... ...continuously maneuver around casino floor and all areas of the kitchens and FOH Must be able to withstand prolonged standing Must...Shift work
- ...culinary direction, operational performance, food quality, and kitchen team development. This position requires an accomplished... ...brand's continued evolution. Financial Performance & Cost Management Maintain accountability for culinary financial performance,...Seasonal workImmediate startFlexible hoursDay shiftAfternoon shift
$55k
...Competitive salary Health insurance Paid time off Vision insurance The Downtowner Boutique Hotel is looking for a hands-on Bar Manager to lead our lobby bar in the heart of Downtown Las Vegas. This role is ideal for someone who can create a great guest experience while...Seasonal workShift workNight shiftWeekend work- Head Pastry Chef Position in Las Vegas, NV or Dallas, TX. Salary, performance bonus and 100% medical benefits for a large hospitality group in their flagship restaurant. It's a fantastic opportunity! Please include a portfolio and your dessert creations with resume...
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