Assistant Food and Beverage Manager
Bensenville Park
White Pines is a 36 hole facility with 5 rental spaces for everything from weddings to small gatherings.
DUTIES AND ESSENTIAL JOB FUNCTIONS
JOB STATUS Seasonal DEPARTMENT White Pines Golf Club FSLA STATUS Non-Exempt SALARY $22 an hour HOURS 20-30 hours per week including evenings and weekends
DUTIES AND ESSENTIAL JOB FUNCTIONS
- Handle day to day operations
- Assist with golf outings, banquets, and any other special events
- Open and Close the facility
- Will be acting supervisor when shift supervisors and food and beverage coordinator are not there
- Addressing guests inquires and complaints, ensuring a positive experience
- Adhering to all safety regulations
- Supporting part time staff during busy times
- Other duties as assigned by supervisor
- Relevant experience in the food and beverage industry. 1-2 years preferred
- Excellent communication skills
- Ability to multitask
- Serve safe certification
- Certified food protection Manager
- Basset Certification
- Ability to lift up to 25 lbs
- Ability to stay on feet for long periods of time
JOB STATUS Seasonal DEPARTMENT White Pines Golf Club FSLA STATUS Non-Exempt SALARY $22 an hour HOURS 20-30 hours per week including evenings and weekends
Vacancy posted more than 2 months ago
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