Associate Manager / Restaurant Manager
$40k - $60kSpearfish Canyon Lodge
Benefits:
Company parties
Competitive salary
Dental insurance
Employee discounts
Free uniforms
Opportunity for advancement
Paid time off
We are looking for a reliable and versatile Assistant Food & Beverage professional to join our team. This role is ideal for someone with hands-on experience in bartending and serving who is also eager to learn and support back-of-house operations. Key Responsibilities: Provide excellent service in both bar and floor settings
Assist with daily front-of-house operations and guest experience
Step in to support back-of-house tasks as needed (training provided)
Handle customer concerns and complaints professionally and efficiently
Answer FOH-related questions and support team members during service
Assist with planning and executing events
Help maintain smooth operations in the absence of management
Requirements: Prior experience in bartending and serving
Willingness to learn back-of-house responsibilities
Strong communication and problem-solving skills
Flexible schedule, including availability on weekends
Ability to be on-call when needed, including covering shifts if management is out of town
Team-oriented mindset with a proactive attitude
What We’re Looking For:
Someone dependable, adaptable, and comfortable wearing multiple hats. This role requires initiative, a strong work ethic, and the ability to stay calm under pressure while delivering great customer service. Wage DOE $40,000 - $60,000. Includes event comp and tips.
Vacancy posted 2 days ago
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