Breakfast Line Cook

Bartolino’s is a proud, family-owned staple in St. Louis, known for combining authentic Italian flavors with warm Midwestern hospitality. For over 50 years, we’ve served our guests with fresh ingredients, authentic recipes, and genuine care. We’re looking for a skilled and dependable Breakfast Line Cook to help start our guests’ day off right with high-quality, made-to-order breakfast dishes. What You’ll Do: Prepare and cook breakfast menu items according to recipes and presentation standards Set up and stock stations with all necessary supplies before service begins Ensure food is cooked to the proper temperature and presented attractively Work efficiently during high-volume breakfast service while maintaining quality Follow all food safety and sanitation guidelines Keep workstations clean, organized, and stocked throughout the shift Assist with prep work for upcoming services as needed Communicate effectively with kitchen staff and front-of-house team to ensure timely service What We’re Looking For: Previous breakfast or line cook experience preferred, but we’ll train the right candidate Ability to work early mornings, weekends, and holidays as needed Strong attention to detail and commitment to quality Able to handle a fast-paced kitchen environment with a positive attitude Knowledge of basic cooking techniques and kitchen safety practices Able to stand for extended periods and lift up to 50 lbs Why You’ll Love Working Here: Be part of a close-knit, family-owned business with deep roots in St. Louis Enjoy employee discounts on our delicious Italian food and drinks Work in a supportive, team-oriented environment Opportunity to learn and grow in the culinary field #J-18808-Ljbffr Coma Coffee Roasters