Food Service Director: Dining Ops & Team Leadership
Aramark
Aramark is seeking a Food Service Director to lead dining operations at SMU Hospitality in Dallas, TX. The role focuses on developing and executing dining solutions, coordinating teams, managing budgets, and ensuring a high standard of service and client satisfaction. The position emphasizes leadership, client communication, and adherence to safety and sanitation standards while driving revenue and optimizing labor costs within budgetary guidelines. #J-18808-Ljbffr Aramark
Vacancy posted 2 days ago
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