Sous Chef
Omni Hotel
Omni Hotels & Resorts is looking for a skilled Sous Chef for the Bretton Arms Inn located at the Omni Mount Washington Resort & Spa. The Sous Chef will be responsible for leading kitchen operations, creating exceptional dining experiences using local ingredients, and managing the culinary team. The ideal candidate should have a high school diploma, knowledge of cooking techniques, and excellent communication skills. Flexible working hours including nights and weekends are required. Join us to bring excellence to our guests! #J-18808-Ljbffr
Vacancy posted 4 days ago
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