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- ...Job Description ALBERT HOTEL is hiring for a PASTRY SOUS CHEF \n \n A Pastry Sous Chef is responsible for directing the preparation, planning, cooking, and execution of all menu items. Pastry Sous Chefs will assist in the planning and pricing of menu items, ordering...SuggestedFull timeLocal areaImmediate start
- ...Job Description \n \n \n Job Description\n \n \n The Executive Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role...Suggested
$65k
Join Our Team as an Executive Sous Chef! Are you a culinary professional looking to take the next step in your career? Troy Social Restaurant and Bar is seeking a talented Executive Sous Chef to join our team in Parsippany, NJ. As an Executive Sous Chef, you will have...SuggestedFull time$52k
...Sous Chef Duties and Responsibilities # Lead the Brigade Team on the Line During Active Service # Anchor the stations to create and produce upscale food at high volume with proper timing, consistency and quality # Assist with maintaining the targeted food cost...SuggestedFull time$50k
...Sous Chef – Exciting Opportunity with Corporate Hospitality Housing (CHH) Locations: Midland, TX | Orla, TX | Jal, NM | Pecos, TX | Odessa, TX | Carlsbad, NM | Loving, NM Are you a culinary professional ready to take the next step in your career? We are looking for...SuggestedFull time$90,000 per week
Aramark is seeking an ambitious and creative Executive Sous Chef to support and collaborate with our culinary team at our dynamic food service operations. This key position will assist in overseeing the culinary functions across multiple dining venues, focusing on delivering...Suggested- ...POSITION PURPOSE The Junior Sous Pastry Chef supports the Pastry Chef in the daily operation of the pastry kitchen, ensuring the highest standards of quality, consistency, and presentation across all pastry offerings. This role is hands-on and execution-focused,...SuggestedFull timeAfternoon shift
$17 - $19 per hour
...our exceptional, team-oriented, and performance-driven partners (employees).Wage ScaleChef de Partie - $17 - $19 per hourJunior Sous Chef - $19 - $23 per hourActual offer within the listed range may vary based on work experience and other objective factors. The pay...SuggestedWork experience placementLocal areaImmediate startShift work- ...upscale rooms, standalone cottages, a signature restaurant, and an exclusive fitness club. ◆ THE OPPORTUNITY • Executive Sous Chef • Support exceptional culinary and guest dining experiences • Restaurant, banquet, and event ◆ WHAT YOU WILL DO • Support...SuggestedFull timeImmediate start
$80k - $90k
...Job Title : Executive Sous Chef Location : Tarrytown, NY Salary : $80,000 - $90,000 Skills : Culinary Leadership, Cantonese / Asian Cuisine, High-Volume Restaurant Operations, Menu Development, Food Cost & Recipe Costing, Labor Cost & Scheduling, Kitchen Team...SuggestedFull timeSeasonal workImmediate start- ...and Resources ~ Pet Insurance ~ TAO Marketplace ~ Employee Discounts ~ Time off and much more! Assists the Executive Chef in leading the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures...SuggestedFull timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every day. Inspire and support kitchen operations to consistently deliver Alexandria Restaurant Partners’ (ARP) signature quality — upholding...SuggestedHourly payFull time
- ...Executive Sous Chef New Orleans, LA, USA Full-time Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time Company Description Company Description Fairmont Hotels & Resorts is a renowned luxury hotel brand with a global presence and...SuggestedPermanent employmentFull timeWorldwide
- ...Position: Executive Sous Chef Location: Seattle, Washington (Fully on site near Seattle/Tacoma Airport) Salary: $80K-$90K+ Bonus Growing Hospitality Services provider seeks a new Executive Sous Chef to join their team. Responsibilities: Responsibilities...SuggestedFull timeWork experience placementFlexible hoursAfternoon shift
- ...Position Summary: The Executive Sous Chef works closely with Executive Chef on all kitchen operations. Responsibilities include supervising production of banquets, food outlets and the culinary team, and seasonal menu creation in a high volume, scratch banquet and restaurant...SuggestedFull timeWork at office
$58k
DO&CO is seeking an Italian Cuisine Sous Chef to support premium catering operations across airline, lounge, and event settings. In this hands-on role, you will assist with kitchen leadership, prepare authentic Italian dishes, coordinate prep and service, and uphold high...$15 per hour
- Must have 2yrs professional kitchen experience. -Strong Leadership Skills -Ability to work effectively in fast paced environment -Knowledge of proper food handling, sanitation and kitchen safety We are looking for people to join our teams and grow in our organizations...Hourly payFull time$50k
...Experienced Sous Chef/Line Cook Wanted – Italian Cuisine Established, family-owned Italian restaurant in Chicago is seeking an experienced Line cook/Sous Chef with a strong background in authentic Italian cuisine to join our team. Requirements: Proven experience...Full timeWeekend workAfternoon shift$68k - $70k
...Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...Full timeLocal areaFlexible hoursShift workWeekend work- The Brotherhood, a Nantucket institution, is looking for a culinary leader to help lead the iconic restaurant in downtown Nantucket. This is the hot spot in Nantucket, with four components to the operation located downtown: The Brotherhood, Cisco Kitchen & Bar, Notch...
- ...American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely...Daily paidFull timeLocal area
- 105,000.00 Yearly US Dollar (USD) pay basis Executive Sous Chef "I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone." Peggy Focheux...Local areaWeekend workAfternoon shift
- ...Our client seeks an Executive Sous Chef for a Resort in Door County, WI. The ideal candidate will possess experience in Resort Food & Beverage operations with a large volume of Banquets and Events. Are you looking for an opportunity with a stable com Sous Chef, Executive...
- ...Oversees all culinary and stewarding operations, directing outlet chefs, line cooks, and stewards on kitchen standards, policies, and procedures. Assumes full kitchen leadership in the Executive Chef's absence and partners closely with Front-of-House to deliver a seamless...Seasonal workWork at office
- ...hotel on Miami Beach, and is thought to be the most significant building of Lapidus' career.ResponsibilitiesResponsible to assist the Chef de Cuisine with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of...Apprenticeship
$23.68 - $33.16 per hour
...: I. Position Summary: Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the...Local areaRemote work- Under the direction of the Sous Chef – Food &Beverage (F&B), while working closely with the Chef De Cuisine and Executive Chef, the Junior Sous Chef supports culinary leadership team and frontline team members with daily overall kitchen operations for their assigned venue...Work at officeImmediate startShift workWeekend workAfternoon shift
$43k
Wynn Resorts is seeking an Assistant Chef / Sous Chef Pastry to support pastry operations at its luxury resort in Las Vegas. Working with an accomplished culinary team, you will prepare and finish pastries, desserts, and baked goods while upholding high standards for flavor...- Description: The Sous Chef is responsible for planning and directing food preparation in the kitchen, supervising other kitchen staff, keeping an eye out for problems that arise in the kitchen. The Sous Chef should be excited to deliver an extraordinary coastal experience...Shift work
$55k - $58k
...Sous Chef-- Corporate Dining Full Time Position Benefits Eligible Salary: $55K- $58K Bring your culinary creativity and leadership to a corporate dining kitchen where quality, teamwork, and work-life balance matter. As Sous Chef, you’ll help lead daily production...Full timeContract workTemporary work








