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Sous Chef Lead- Eataly Boston

$20 - $24 per hour

Eatal

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

SHOP a selection of high-quality Italian, local and homemade products

LEARN through our classes and our team's product knowledge

Job Description
The Sous Chef supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eataly's exciting, high-volume, open kitchen restaurants.

Reports to the Chef de Cuisine and manages the kitchen staff.

Supervises and coordinates activities related to food preparation, kitchen and storage areas

Participates in menu planning and actively manages food production

Trains and works alongside cooks to ensure quality, speed, safety and health standards are consistently met

Informs front of house personnel of menu changes, specials and shortages

Requisitions and apportions food items and utilizes food surpluses to control food costs

Assists with scheduling and payroll processing as requested

Documents, investigates, escalates and resolves employee or guest incidents

Performs other duties as required or assigned

Hourly rate: $20.00 - $24.00

Qualifications

3+ years of back of house experience, including 1+ years of management experience

Excellent knife skills and finger dexterity to use small tools and utensils adeptly

Bachelor's Degree or degree from post-secondary culinary arts program preferred

Job Requirements

Availability to work onsite with a flexible schedule often including evenings, weekends and holidays

Ability to lift up to 50 pounds

Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Ability to work with commercial equipment including stand mixers, ovens, torches, etc.

Additional Information
Benefits and Perks

Paid Time Off

401K with match or RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

and more!

Eataly is an equal employment opportunity employer. It is the Company's policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws.Eataly also prohibits harassment of applicants and employees based on any of these protected categories.It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

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Vacancy posted 1 day ago
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