Restaurant Manager

The Clubs at St. James-Assistant Restaurant Manager Job Category : Food & Beverage Requisition Number : THECL033571 Posted : August 4, 2026 Full-Time Salary : $48,000 USD per year Locations Showing 1 location Founders Club at St James The Clubs at St James 3021 Beaver Creek Dr SE Southport, NC 28461, USA Founders Club at St James The Clubs at St James 3021 Beaver Creek Dr SE Southport, NC 28461, USA The Club at St. James, located in South Port, NC, is pleased to announce an excellent career opportunity for a Full-Time Assistant Restaurant Manager! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management. Description The Assistant Restaurant Manager is responsible for ensuring outstanding member dining experiences. The Assistant Restaurant Manager is expected to provide leadership and strategic direction and ensure that service is focused on exceeding member and guest expectations, which align with the Club’s service goals and initiatives. Pay $45,000 - $48,000 depending on experience Duties and Responsibilities Manager on Duty during the busiest times. Ensures a consistent positive guest experience. Plans weekly and seasonal events. Maintains a clean and organized operation. Ensures compliance with Health Department standards. Assists in hiring front-of-the-house staff. Maintains positive morale within the department. Trains front-of-the-house staff on department standards. Assures consistency in quality of food, service, and timing. Edits and maintains proper point-of-sale operations. Codes and logs invoices. Manages expenditures within budgeted numbers. Manages labor within budgeted numbers. Oversees all food and beverage inventory control and maintains cost of sales within budgeted numbers. Communicates daily with the Restaurant Manager on department status. Leads the team in a positive manner. Experience/Education/Certifications One year of experience in front-of-the-house management. Strong leadership skills. Possesses a positive demeanor. Physical Requirements Must be able to lift up to 40 lbs. to waist height. Frequent bending, turning, kneeling, and stooping. Exposure to hot and cold temperatures. Must be able to stand for extended periods. Repetitive motion required, including computer entry. Must be able to operate a golf car in a safe manner. Must be able to fluently speak and write the English language. Other Requirements Must be able to work nights, weekends, and holidays, as needed. Benefits Health and Dental Care Vision Benefit Disability Insurance Employee Assistance Program Flexible Spending Accounts and Health Savings Account (HSA) Legal Assistance Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at . Qualifications Skills Behaviors Motivations Education Experience Licenses & Certifications #J-18808-Ljbffr