Prep Cook (Line Cook) - Urgently Hiring

Main Event - Chesterfield is looking for a full time or part time line cook/prep cook to start immediately in Chesterfield, MO. Line cooks/prep cooks prepare the signature, quality food Main Event - Chesterfield is known for. The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. If you thrive in a fast-paced environment and take pride in your work, our line cook/prep cook role may be just the job for you!

RESPONSIBILITIES

• Efficiently prepares food items as ordered.
• Exercises food safety and kitchen sanitation practices in order to deliver a quality product.
• Weighs, measures, and mixes ingredients according to recipes.
• Properly prepares meat, fish, vegetables, and other ingredients.
• Stays ahead of orders by anticipating demand throughout shift.
• Maintains cleanliness and working order of work area, tools, equipment, and supplies.
• Prepares and maintains the line and par levels as required by the current menu.
• Keeps walk in cooler/freezer organized.
• May assist with inventory temp logs and waste logs.

• Have knowledge of food service regulations.
• Skillfully uses hand tools or machines needed for the position.
• Be able to work in a fast paced environment.
• Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time.
• Is able to prioritize, organize, and manage multiple tasks.