Daytime Server / Bartender

Job Description

Job Description

Frida's is seeking an experienced server/bartender to join our daytime team. We're looking for someone who enjoys hospitality, thrives in a fast-paced environment, and can confidently provide excellent service while preparing quality cocktails, beer, wine, and non-alcoholic beverages.

This is a great opportunity for an experienced hospitality professional looking for consistent daytime shifts in an established, chef-owned restaurant.

• Deliver warm, attentive service from greeting through payment
• Guide guests through the menu and make thoughtful food and beverage recommendations
• Maintain a clean, organized section throughout service
• Resolve guest concerns professionally

• Prepare cocktails, beer, wine, espresso drinks, and non-alcoholic beverages
• Maintain a clean, stocked, and organized bar
• Restock liquor, wine, beer, garnishes, and bar supplies
• Ensure consistency and quality with every drink served

• Support smooth lunch service in both the dining room and bar
• Complete opening duties and side work
• Communicate effectively with the kitchen and management
• Help maintain a clean, organized restaurant throughout the shift

• Minimum 2 years of serving experience
• Bartending experience required
• Strong multitasking and organizational skills
• Comfortable working independently
• Positive attitude with a strong sense of urgency
• Reliable, professional, and team-oriented
• Weekday lunch availability required; schedule varies based on business needs

• Hourly (tipped position) + tips