Lead Line Cook — Italian Open-Kitchen Specialist
Eataly North America
Eataly North America in New York City is seeking a Lead Line Cook to transform high-quality ingredients into authentic Italian dishes. The successful candidate will oversee kitchen staff, ensuring performance standards during service, and will have a flexible schedule, often including evenings and weekends. Ideal candidates have 2+ years in food preparation and culinary training. Benefits include Paid Time Off, 401K matching, and daily family meals. #J-18808-Ljbffr Eataly North America
Vacancy posted 4 days ago
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