Experienced Sous Chef

Sous Chef Little Mama's Italian | Mama Ricotta's

FS Food Group is hiring a Sous Chef to join our award-winning Italian restaurants Mama Ricotta's and Little Mama's Italian Kitchen in Charlotte. If you thrive in a high-volume kitchen, love authentic Italian-American cuisine, and want long-term career growth, this role is for you.

Support the Executive Chef with daily kitchen operations.

Lead and motivate kitchen staff during service.

Execute and maintain high standards for Italian-American cuisine.

Assist with menu execution, ordering, and inventory.

Train and mentor team members.

Ensure food safety and sanitation standards are met.

Previous experience as a sous chef in a high-volume restaurant.

Experience in high-volume, full-service restaurants.

Italian or Italian-American cuisine experience preferred.

Strong leadership and communication skills.

Culinary degree or equivalent experience.

Competitive pay based on experience.

100% employer-paid medical & dental insurance.

Achievable monthly bonus program.

Paid Time Off after 6 months.

Employer-paid life insurance.

Unlimited growth opportunities.

Established brand with 30+ years of success.

Growing restaurant group with new locations planned.

Strong training and leadership development.

Supportive, team-oriented culture.

FS Food Group is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Disclaimer: The above job description is not an exhaustive list of all duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at FS Food Group, employment is "at will" or voluntary on both the part of the employee or employer. This means employment can be terminated by either party with or without notice and/or with or without cause.