Growth‑Minded Chef Manager — Corporate Dining Leader
Eurest USA
Eurest USA is seeking a growth-minded Chef Manager to lead both the culinary and food service operations. You will be responsible for the success of the culinary and food service operation in a corporate dining environment. Responsibilities include full culinary management, inventory oversight, and development of menus with cost controls and local sourcing, while maintaining sustainability and quality across services. #J-18808-Ljbffr Eurest USA
Vacancy posted 4 days ago
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