Cook - Union-Levindale
LifeBridge Health
Cook - Union-Levindale
Prepares and cooks foods for the hospital patients, staff, and visitors as directed by management. Responsible for overall sanitation of the department.
Reviews production sheets to determine types and quantity of product to be used. Plans a cooking schedule and utilization of leftovers, keeping waste and leftovers to a minimum. Ensures food quality by following proper food preparation, handling and sanitation techniques. Cleans and sanitizes preparation area and equipment. Provides assistance to the tray line
LifeBridge Health is a dynamic, purpose-driven health system redefining care delivery across the mid-Atlantic and beyond, anchored by our mission to "improve the health of people in the communities we serve." Join us to advance health access, elevate patient experiences, and contribute to a system that values bold ideas and community-centered care.
LifeBridge HealthVacancy posted 8 hours ago
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