Hospital Cook & Dietary Aide Patient Nutrition
North Carolina Speciality Hosp
North Carolina Specialty Hospital in Durham, NC is seeking a Cook to join our Dietary Services team. Under the direction of the Nutrition Services Manager, you will prepare meals for patients, cafeteria foods, and catering events, following dietary orders and safety standards.
This role requires a high school diploma or equivalent, with healthcare cooking experience preferred and ServSafe certification preferred.
#J-18808-LjbffrVacancy posted 5 days ago
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