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Kitchen Shift Leader

$11 per hour

OSF

Kitchen Shift Leader

The Old Spaghetti Factory has an opening for a Kitchen Shift Leader to work 35-40 hours per week. We value a positive and flexible attitude, motivational leadership skills, and a commitment to guest service.

If you are looking to grow in your career, this is also a great opportunity to quickly move into a kitchen manager position.

Responsibilities:

  • Provide leadership and guide the kitchen staff to meet operational and company goals.
  • Assist in all positions in the kitchen as needed.
  • Maintain food quality and ensure that all recipe books are being used.
  • Enforce sanitation and food safety rules.
  • Assist with cost control.
  • Ensure proper kitchen protocol and compliance with human resource procedures.
  • Create an environment of both-win management, and model our company values on a daily basis to include treating others with honesty, dignity and respect.
  • Interview, schedule, train, supervise, and coach.

Requirements:

  • 1-2 years of supervisory experience preferred.
  • Ability to work evenings and weekends.
  • Professional and positive attitude.
  • Ability to effectively manage in the absence of the kitchen manager.
  • Valid food handler's card by date of hire.

Benefits:

  • Medical/dental/vision insurance
  • 401(k) with discretionary employer match
  • Paid vacation after 6 months
  • Bonus potential

Salary: Starting wage is $11.00 per hour (or more depending on experience)

**Opportunity of advancement increases with the flexibility to relocate**

We will contact you if you are selected to move forward in our screening process. The Old Spaghetti Factory is an Equal Opportunity Employer.

Vacancy posted 4 days ago
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