Sushi Chef
Fish Boon
Job Description
Job Description
We are seeking an experienced Sushi Chef to join our culinary team. The ideal candidate will have a strong background in culinary arts with specialized skills in sushi preparation, ensuring high-quality dishes that delight our customers. This role involves selecting fresh ingredients, mastering precise knife techniques, maintaining quality standards, and engaging with customers to enhance their dining experience.
Responsibilities
- Prepare sushi dishes with attention to detail and accuracy
- Select and source fresh, high-quality ingredients
- Utilize expert knife skills to create precise cuts
- Ensure consistent quality control and presentation
- Interact with customers to provide excellent service and accommodate preferences
Required Qualifications
- 5+ years of experience in culinary arts
Preferred Qualifications
- Proficiency in sushi making
- Advanced knife handling skills
- Knowledge of food safety standards
- Understanding of Japanese cuisine
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