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Line Cook

$18 per hour

DIHO Consulting USA, LLC.

DIHO CONSULTING USA is looking for experienced kitchen professionals to join a high‑volume, upscale Mexican restaurant concept focused on authentic flavors, quality execution, and consistency. Line Cook – $18/hr The Line Cook supports daily kitchen operations in a fast‑paced, high‑volume environment. Responsible for food preparation, station setup, ticket execution, and maintaining food safety and sanitation standards. Requires multitasking ability, attention to detail, and teamwork. What we offer Guaranteed hours Full‑time: 40 hrs/week Part‑time: 20–30 hrs/week (based on operational needs) Morning shift: 11:00 AM – 5:00 PM Evening shift: 5:00 PM – 12:00 AM 25% employee discount Restaurant located in a prime dining and entertainment area of Coral Gables, Miami , within a modern, high‑traffic district. #J-18808-Ljbffr DIHO Consulting USA, LLC.

Vacancy posted 1 day ago
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